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Wine news, launchings and new releases Mixed wine dozens - Twenty different collections Hampers and wine are a great gift idea - we deliver! Gift bag that very special bottle! De Bortoli Extremely Limited  Reserve Chardonnay 2004
Sedona Cabernet Sauvignon 2004
A boutique, hands on winemaking enterprise with an extremely limited production. Sedona take aim with each vintage to construct a bold varietal style of Cabernet Sauvignon, showing vibrant characters of blackberry and cassis, with a power and weight of fruit that has become a regional benchmark. The superb efforts of Sedona can be found on some of the most exclusive wine lists in Australia. "Ageing beautifully, with years ahead of it yet. Berries and spices on the nose and a great, well aged Cabernet palate, lots of coffee and molasses flavours!" -Winestate.com
Goulburn
Each
$24.99
Dozen
$299.88
From its humble beginnings, Sedona’s vision has been to produce fine cool climate wines that are regionally distinctive and unique in style. This began in 1997 when Sonja and Paul Evans saw their land for the first time. Armed with a shovel, sheer dedication and limited resources, Sonja and Paul embarked on an ambitious plan to transform a fifty year old cattle property into a fully operational viticultural enterprise, which now encompasses a 2000 case annual wine production. Cabernet Sauvignon is harvested from well pruned vines yielding a scant 1½ tonnes per acre. The grapes are crushed and inoculated to select yeasts before vinification and maturation in a selection of tight grained oak barriques. Alcohol 13.5%
  Deep scarlet in colour. Intense aromas offering vibrant blueberry and bramble characters, violets and regional mint, chocolates and cocoa oak. A mouthfilling palate with an intense expression of blackberries, currant and cherry, supported by firm tannins, integrated oak and solid structure. The Cabernet of choice to accompany aged saddle of venison or dressed duck. "Brightly fragrant nose and undulating palate swelling with a gazette of lip smacking berry flavours, conjuring up impressions of brightly coloured lozenges, winegum and jubes!" -Wine Mag.com.au, "Medium to full bodied, abundant blackcurrant fruit and touches of dark chocolate, good structure and mouthfeel, total contrast to the Merlot!" -Wine Companion.com.au
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