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Boutique winemaking affords great advantages, every vine can be uniquely husbanded, quality control is maximised, each barrel can be individually sampled and assembled into the perfect cuvee. Engineering types are innately suited to such viticulture. Colin Best embarked upon his sabbatical to the great vineyards of Burgundy's Cote d'Or. He returned to plant Pinot Noir on a craggy half hectare near Lobethal in the Adelaide Hills. An ancient masonry wool mill was outfitted for winemaking and Leabrook Estate was born. This is an aesthetic range of meticulously crafted, limited vintages, fashioned for the aficianado of bespoke, small batch, little vineyard wines... The lobethal libations of leabrook»
Currency Creek
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Currency Creek
The family owned and operated Currency Creek estate is situated 80kms south of Adelaide in the Currency Creek winegrowing region adjacent to Southern Ocean and Lake Alexandrina

The Currency Creek region is maritime in character and produces long dry summers where the mean growing rainfall is less than 6 inches (155mm) and the mean January temperature is 65°F (18.5°C). These conditions, matched with the ancient coastal soils, create the ideal conditions for prolonged ripening and consistent grape yields producing wines with outstanding varietal definition and lift.

Currency Creek

Currency Creek are dedicated to creating an authentic Australian experience in estate grown and single vineyard wines. Currency Creek are fully fruit driven in style and consistently over deliver in terms of quality and price. There are 20 hectares of native flowers grown on the property, among them are leucadendron, leucospermum and banksia.

Currency Creek

Currency Creek