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Crafted from small parcels of single vineyard, Gippsland fruit, treated to the traditional old world regimens of whole bunch and wild yeast ferments. These are a range of new world Chardonnay and Pinot Noir to match the classic Cru La Bourgogne, the cool ripening climes provide the perfect chill to encourage velvet tannins. Home Block Chardonnay, a big burgundian style with weighty palate and outstanding length, driven by powerful orchard fruit complexity, supported by textural and seductive, creamy oak richness. Exclusively Myrtle Point grown Pinot Noir, its bright sassafras, cherry fruit complexity is supported by charming pastoral elegance, a touch of barnyard, French oak sophistication and the soundest structure... All that's good from gippsland »
Giovanni Tait mastered the family tradition of coopering wine barrels before migrating to Australia in 1957. He took up work in the Barossa and ultimately settled in for a lengthy engagement at B Seppelts and Sons, where he played a significant role in the vinification and maturation of some of the most memorable vintages in Australian viticulture. Tait's boys grew up to be winemakers, their attention to detail and close relationship with the Barossa's finest growers have earned the highest accolades from the international wine industry press. Generously proportioned yet exquisitely balanced, famously praised, perennially by savant Robert Parker as the most consistently outstanding quality, exceptional value wines from Barossa Valley... Bespoke parcels of old vineyard fruit»
Jim Barry was a pioneer of the Australian wine industry, the first academically qualified winemaker to take up Clare Valley viticulture in 1949. He had an uncanny intuition for good land and established some of the most illustrious vineyards on the continent. Jim Barry is also a patriarch of the Coonawarra, in pursuit of the perfect terroir for Cabernet Sauvignon, he planted vines on the ancient Penola Cricket Oval, preserving the original pavilion for posterity. Jim Barry endures as one of the nation's most distinguished brands, renowned throughout the world of wine for decades of the most remarkable vintages, an evolving range of superior vineyard editions, defined by their penetrating fruit and seamless tannins, essential for every enthusiast of identifiably Australian, claret style Cabernet.. Salient statements from superior sites»

Penley Estate Phoenix Cabernet Sauvignon CONFIRM VINTAGE

Cabernet Sauvignon Merlot Coonawarra South Australia
The history of Penley dates back to 1858 when The Phoenix Winemaking and Distilling Company was established at Stepney. During 1888 the company name was changed to Tolley Scott Tolley and remained with the family until 1960. Tolley's great grandson Kym re established T.S.Tolley as Penley in 1988. Phoenix is a reference to the re emergence of Tolley winemaking traditions and enduring Coonawarra vineyards. Dominated by Cabernet fruit characters, bramble and cassis, Phoenix offers a generosity and structure that's distinctly Coonawarra.
Available by the dozen
Case of 12
$275.00
The value and quality of Coonawarra was first recognised by D. A. Tolley who was a purveyor of oak barrels and winemaking gear in 1908, where he gained access to the wines of Coonawarra. To quote from early Tolley records, Coonawarra wines were distinctly different, dark purple in colour, they exuded a lovely perfume whilst fermenting. Nothing has changed. Phoenix is an early drinking Coonawarra Cabernet treated to an open fermentation in traditional heading down vessels, followed by a regimen of barrel ferments to achieve balance and integration. The completed wine are treated to an extended maturation in a selection of new and prior use French oak barriques.
Bright crimson with dark purple hues. Fragrant aromas of violet, black currant leaf, ripe wild berry and varietal Cabernet spice over complex, well integrated oak fragrances. Mulberry and blackberry dominate the tight palate, enhanced by silky grape tannin and elegant complex cedar oak. A very generous middle palate scented with hints of liquorice and chocolate linger long on the finish, made to enjoy in its youth.
Penley Estate
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Penley Estate
Penley Estate is a medium sized winery and vineyard located in the Coonawarra, and is the chosen home of winemaker Kym Tolley

The mission of Penley Estate and Kym Tolley is to produce a selection of wines with an emphasis on quality of product as well as the skill, enthusiasm and artistry of the team of people involved in the wine making process. Kym has always had wine in his blood, he is a direct descendant of two of Australia's most famous winemaking families, the Penfolds and the Tolleys.

Penley Estate

Twenty five years is a long time to be in the same profession but ask Kym Tolley what he would do if he was not a winemaker and the answer is simple. "I've not been able to think of anything else I'd prefer to do," he said. "Winemaking satisfies all my creative urges along with my need for discipline. To me, it's simply fantastic to be able to make a life out of being creative."

Directly related to two of Australia's pioneer wine families, the Penfolds and the Tolleys, Kym continues to mix the best of traditional and modern winemaking methods at Penley Estate. Born in 1953, Kym Tolley was educated at St Peters' College Adelaide. He completed his diploma in wine production at Roseworthy College in 1977.

He remained with the company until 1988 when he left to establish Penley Estate. For Kym, Penley Estate is a dream come true. His vision was to develop a solid business which would allow perpetuity and future growth for his family, while providing the opportunity for him to continue to create interesting and quality wines.

Penley Estate

Father to Hannah, Lachlan and Madeline, Kym often quotes an historic quote of Australian wine writer James Busby who in 1830 said: "A man who could sit under the shade of his own vine with his wife and his children about him and the ripe clusters hanging within their reach in such a climate as this and not feel the highest enjoyment, is incapable of happiness"

Throughout the years that Penley Estate has been producing premium quality wines, the winery has enjoyed an extremely successful wine show and review record. Penley's Trophy record alone, if averaged out over the years averages out at approximately 4 per annum, an impressive feat.

Penley Estate