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Planted to a steep north facing slope, under the shades of an ancient sawmill, very near the estuaries Mersey and Don, the measured yields of an elite little vineyard are hand picked for vinification by the illustrious Josef Chromy wineworks at Relbia. Highly specialised with the effusive sparkling styles and aromatic whites, winners Winestate Alternative Varietal of Year, the barriques of Barringwood are percolating parcels of Pinot Noir, which are setting a benchmark for the artisanal boutique estates of Devonport and greater Launceston. Barringwood are grown within a unique mesoclime, the longest growing season in Tasmania, each bottle is remarkable for its expression and articulation of a truly opportune site. There are only a few productive hectares at Barringwood, highly prized & passionately husbanded, a closely cosseted nursery of superior vines, the.. Ardour of affection on the apple isle»
Johann Gottfried Scholz served in the Prussian army as a battlefield bonesetter, before joining the great emigration of Lutherans from Silesia to Barossa Valley. After building a family homestead along the alluvial banks of Para River, Gottfried established a mixed farm of livestock and crops, fruit trees and grapevines, Semillon and Shiraz. His acumen at healing fractures and setting splints made Gottfried a leading local identity, as his homestead cottage evolved into the Barossa's very first private hospital. Over a century later, the exceptional quality of harvest from Gottfried's original homestead, made the fruit of Willows Vineyard, an essential component in the most memorable vintages of Peter Lehmann, Saltram and Kaiser Stuhl. Scholz are still in charge, pruning their vines and pressing their harvests into limited releases of the finest exemplars in old.. Savour the shiraz by scholz»

Rocca Delle Macie Vernaiolo Chianti Raffia DOCG CONFIRM VINTAGE

Sangiovese Chianti Italy
From the fully mature Rocca delle Macie estate vineyards at the southwest of Chianti Classico. The strictly sanctioned accord of Sangiovese, Merlot and Canaiolo, treated to an old world style of vinification and filled to French oak for an extended term of maturation. It is here amongst the ancient communes of Castellina, that local growers have been treading and finishing their wines in the good old fashioned packaging which brought the joy of Chianti to the world. A delightfully palatable tradition in the smooth and moreish red wine that's designed for Osso bucco, Cacciatore and Milanese.
Available in cartons of six
Case of 6
$197.50
Rocca Delle Macie
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Rocca Delle Macie

Rocca Delle Macie

Rocca Delle Macie

Rocca Delle Macie