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Constructed during early settlement by a supervisor of colonial convicts, at the very epicentre of the market gardens which serviced Hobart, Clarence House is a heritage listed manor which remains largely unaltered since the 1830s. It passed through several hands before being acquired by the Kilpatricks in 1993, who answered the call of Bacchus and established the grounds to vine. There are now sixteen hectares of viticulture, several significant Burgundy clones of Chardonnay and Pinot Noir, with smaller plantings of Sauvignon and Pinot Blanc, Merlot, Cabernet and Tempranillo. What's most unique about the Clarence House vineyards are the soils and topography,.. Heirlooms of a hobart homestead»
Gary and Nick Farr are father and son, they make wine together but aren't afraid to go head to head when their opinions differ. Nick grew up amongst some of the world's most sacred vineyards, he knows about the land and found a magnificent little site, barely east of Lake Colac. Irrewarra is the vigneron's shangri-la, prepared for viticulture by generations of grazing and eons of the sobering south sea breezes, which stimulate vines to yield meagre harvests of parched little grapes, sleek of tannin and rich in flavour. Vintaged in excruciatingly limited lots, there are fully two styles of Irrewarra on offer, a grapefruit and oyster shell Chardonnay, a Pinot.. It's irrewarra by farr»
After hearing tall tales of the Victorian klondike, he jumped ship and made his way to the Castlemaine goldfields. Black Jack mined no fortune but he found his fame as the only American mariner to still be savoured alongside have claimed the eminent M.Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vinson on no fewer than three occasions... Found berth in the australian colonies during the goldrush of the 1850s»
Established 1908, Redman's Coonawarra are still made by the Redman brothers from fruit grown to the original family parcels. The tradition began 1901 when Bill Redman, at the tender age of fourteen, made the journey to take up an apprenticeship at the John Riddoch wineworks and to labour amongst Coonawarra's founding vineyards. Bill Redman's earliest vintages were sold off to other companies but it was not until 1952 that the Redman family released their own wines under the moniker Rouge Homme. Redman was finally branded under its own label in 1966, it remains one of the most enduring marques in Coonawarra. Husbanded by the 4th generation, parcels from the.. The velvet virtue of old coonawarra vines»

Longview Cabernet Shiraz CONFIRM VINTAGE

Cabernet Sauvignon Shiraz Adelaide Hills South Australia
Longview are one of the most highly awarded wineries in Adelaide Hills, having claimed trophies and medals at conspicuous national tasteoffs. The predominantly northeast facing slopes and valleys, combined with the cool climate of the Adelaide Hills and superior winemaking practices, have produced outstanding vintages. A forward drinking effort with distinctive violet and cassis Cabernet characters mixed through with spicy Shiraz fruit. The seamless palate is lined with ripe berry flavours, soft tannins and a long, seamlessly savoury finish.
Available by the dozen
Case of 12
$287.00
Shiraz is sourced entirely from the estate's vineyard at Macclesfield, Cabernet hails from Kuipto, components are assembled to achieve a wine of great depth and character. Fruit is harvested in cool conditions and crushed into large open fermenters, followed by secondary vinification in a combination of new and seasoned French oak barriques and hogsheads.
Red with purple robes. Exudes spice over ripe dark plum and berry fruit characters. The ample palate shows complexity of five spice along with the cool climate Adelaide Hills characters of mint and tomato. Red Bucket is flavoursome and balanced with integrated oak and a long smooth finish. Enjoy with rib steak, gourmet bangers and pasta.
Longview
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Longview
Longview is recognised as one of the Adelaide Hills’ leading vineyards

Longview Vineyard is just south of the historic township of Macclesfield in the Adelaide Hills, about 40 minutes south-east of the city of Adelaide. Since its early days as one of the area's largest dairy farms, Longview has now been meticulously restored and developed into one of South Australia's premium wine tourism destinations. The name Longview aptly describes this vineyard which has panoramic views over the property itself and the surrounding countryside as well as far reaching outlook to the Coorong and Lake Alexandrina.

Longview

Situated among some of the region’s most picturesque vineyard country, Longview crafts a distinguished line-up of wines from each finely tuned piece of their vineyard. In addition to the region’s proven affinity for Sauvignon Blanc and Chardonnay, Longview’s southerly location is leading the charge of highly regarded Adelaide Hills Shiraz and Cabernet Sauvignon, drawing international critical acclaim along with a swag of awards.

The first 100 acres of vineyard was planted in 1995. The Longview property now comprises 200 acres of vineyard as well as 500 acres of cattle property. The meandering tree-lined drive leads past thoroughbred horses and picturesque lakes up to the cellar door and an expansive function area which provides a wonderful venue. Discoveries are everywhere on the vineyard, hidden objects of art and rustic charm abound. Look around and you’ll see native gums growing amongst the vines, providing a view rarely seen in Australia. And keep an eye out for the famous blue cow!

Longview will continue to produce wines the way nature intended, as an expresssion of the season in which they are cast. Wines that will attract attention and spark conversation in any vertical line-up. The quality of fruit from the vineyard will continue to make Longview one of the most exciting Adelaide Hills labels. To maintain the natural beauty of the existing land, Longview Vineyard uses ecologically sustainable techniques.

Longview

Longview Vineyard Cellar Door is an idyllic venue, just 40 minutes from the heart of Adelaide, situated on the verandah of the property's original cottage. With the original dairy next door, it's spacious outdoor decking is the perfect spot to enjoy the picturesque outlook over Longview Vineyard. Enjoy the true taste of the Adelaide Hills by experiencing Longview's award-winning wines and gourmet produce from the local area.

The predominantly northeast facing slopes and valleys, combined with the cool climate of the Adelaide Hills and the very best winemaking practices, have produced outstanding vintages. Varieties grown on the property are Sauvignon Blanc, Chardonnay, Riesling, Viognier, Semillon, Shiraz, Cabernet Sauvignon, Nebbiolo, Zinfandel, Merlot and Pinot Noir. Longview is one of the most highly awarded wines from the Adelaide Hills and who can argue when we can count Huon Hooke, James Halliday, Jancis Robinson and Max Allen as fans of the lovely Longview wines. The 2004 Longview Devils Elbow Cabernet Sauvignon took out Top Gold and three Trophies at the 2005 Adelaide Hills Wine Show, Best Cabernet Sauvignon of Show, Best Red Wine of Show and Best Wine of Show! In addition to this Longview won 6 other medals making it the most highly awarded of all 74 entrants. With over ten gold medals and numerous reviews for the other varieites a visit to the cellar door to try the whole range is a must.

“This gem of a shiraz was grown on Longview’s Macclesfield vineyard in the Adelaide Hills. It has intense pepper-spice and fine French oak aromas. It’s very young and a touch raw but amazingly slurpable and thoroughly delicious. Sweet, ripe, spicy cherry fruit floods the mouth, smooth as silk and almost lush. The lasting impression is of balance. It should reward cellaring for 12 plus years but it’s hard not to drink it now!" -Huon Hooke re 2006 Longview Yakka Shiraz

Longview