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Planted to a steep north facing slope, under the shades of an ancient sawmill, very near the estuaries Mersey and Don, the measured yields of an elite little vineyard are hand picked for vinification by the illustrious Josef Chromy wineworks at Relbia. Highly specialised with the effusive sparkling styles and aromatic whites, winners Winestate Alternative Varietal of Year, the barriques of Barringwood are percolating parcels of Pinot Noir, which are setting a benchmark for the artisanal boutique estates of Devonport and greater Launceston. Barringwood are grown within a unique mesoclime, the longest growing season in Tasmania, each bottle is remarkable for its.. Ardour of affection on the apple isle»
Unico Zelo are an old world style of winemaking co-operative, a congress of Adelaide Hills family growers who take their work seriously, to ensure that their harvests are fashioned into a range of exquisite, artisanally crafted limited edition wines. Italian varietals are the specialty, a class of grapes which grow magnificently within the premier precincts of Adelaide Hills, eco friendly to local flora and fauna, they bloom wonderfully in the parched, unirrigated mesoclimes of native Australia. Made to measure for enthusiasts of the small batch Adelaide Hills style, aficianados of Italianate chic and gourmands at large, the wines of Unico Zelo raise the fruit.. The adelaide collective of veteran vignerons»
One of the closely guarded secrets which remained cardinal to the preeminence of Grange Hermitage, was the sacred tally of exceptional vineyards which were called on to provide fruit for the new world's most stately Shiraz. The elite Grange Growers Club is one of the nation's more exclusive fellowships, an illustrious canon of distinguished wine growing families which are the stuff of Australian viticultural history. One of McLaren Vale's most eminent dynasties, Oliver's of Taranga were an essential inclusion into many of the mighty Grange's most memorable vintages. Oliver Taranga's estate flagship HJ Reserve Shiraz represents peerless value for a wine of its.. A principal part of the great grange»
Legendary Penfold winemaker John Duval began his apprenticeship in 1974 under the tutelage of the late great Max Schubert. Duval's family had been supplying Penfolds with fruit and root stock for generations, many of South Australia's most prestigious vineyards were sown with cuttings from Duval's family property. Duval was awarded International Wine & Spirit Competition Winemaker of Year and twice London International Red Winemaker of Year. He now focuses on releasing painfully limited editions, assembled from precious parcels of elite Barossa vine, hand crafted by one of the world's most accomplished and peer respected winemakers... Ancient barossa hamlet vines»

Compania Licorera de Nicaragua Flor De Cana 12 Years Centenario Rum 700ml CONFIRM AVAILABILITY

Rums
Flor de Cana pride themselves on the consistency that only an estate Rum can guarantee. Produced with the finest molasses from sugar cane harvested in fields adjacent to the distillery at Chichigalpa in Nicaragua, your next taste of Flor de Cana will be precisely as you remember. The unique slow ageing method means you can savour the years of ageing. Combining the latest distillation technology with the craftsmanship involved in the selection of natural ingredients, with slow ageing and blending, the world's very finest is available to you today.
Each
$99.99
Dozen
$1199.00
Reddish amber hues. Rich nose of evolved, honeyed angostura characters, applejack and spice. A stately, elegant and semi sweet palate, flavours of nougat and almond butter, molasses and sherry abound. Finishes to peppery spice, dark caramel and characters of charred oak. Highly recommended by Wine Enthusiast, the winner of thirteen international awards, Centenario 12 Years Old is history in the making. Enjoy Centenario neat or on the rocks with a splash of water.
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13 - 24 of 41
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