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Jane Mitchell is one of Clare Valley's leading wine industry identities, Clare Valley Legend and Clare Valley Winemakers Hall of Fame, Centenary Federation of Australia Medal, SA Tourism Commission, Australian Regional Winemakers Forum, Wine Federation of Australia Council and Australian Wine and Brandy Corporation Board. Mitchell's largest vineyard is at Watervale, a very bleak place in the middle of winter at pruning time. It is known by the vineyard workers as Alcatraz, a place to do penance in the cold, wind and rain of a Clare Valley winter. Alcatraz only ever yields minimal harvests, source of the most memorable vintages in our nation's.. These old clare valley vines are just getting better»
Planted to a steep north facing slope, under the shades of an ancient sawmill, very near the estuaries Mersey and Don, the measured yields of an elite little vineyard are hand picked for vinification by the illustrious Josef Chromy wineworks at Relbia. Highly specialised with the effusive sparkling styles and aromatic whites, winners Winestate Alternative Varietal of Year, the barriques of Barringwood are percolating parcels of Pinot Noir, which are setting a benchmark for the artisanal boutique estates of Devonport and greater Launceston. Barringwood are grown within a unique mesoclime, the longest growing season in Tasmania, each bottle is remarkable for its.. Ardour of affection on the apple isle»
Born and bred, 6th generation winemaker Damien Tscharke grew up amongst the vines at Seppeltsfield, while attending Marananga Primary and Nuriootpa High. Gnadenfrei is the oldest vineyard within the Tscharke family estate portfolio, established over seventy years ago by Damien Tscharke's grandfather, the terroir and clime yield an exceptional quality of Shiraz. A seamlessly structured style, driven by fruit and kept vital by rich, cherry filled acidity. Show stopper this week... Superior value in old village barossa shiraz»
Originally formulated by John Charles Brown OBE in 1954 and crafted to this very day in the exact same manner, Brown Brothers flagship icon endures as one of the nation's most distinguished single vineyard wines. Mondeuse plantings were brought to Australia in the early 1900s by the legendary Francois de Castella of St Hubert fame, they have remained the most precious parcel of Brown Brothers heirloom vines since the 1920s. At Milawa, Mondeuse translates into an inky, deeply tannic wine, it forms synergies with the sweet fruit plumpness of Shiraz and statuesque elegance of Cabernet Sauvignon to coalesce into a rich, opulent style of eloquence and structure... The brown brothers most closely guarded secret»

Katnook Estate Shiraz CONFIRM VINTAGE

Shiraz Coonawarra South Australia
Exactingly crafted from fruit grown to distinguished vineyards by a devoted winemaking team, with a philosophy that reflects the tradition of Coonawarra, Katnook Shiraz will be found on some of the best wine lists and in some of the finest cellars around the world, often with several vintages. Coonawarra produces outstanding vintages, Katnook captures the elegance and underlying power of cool climate Terra rosa Shiraz. Fine grained tannins enhance the lingering savoury fruit flavours.
Available in cartons of six
Case of 6
$269.50
Katnook have accumulated many awards over the years, receiving the coveted Jimmy Watson in 1986. Katnook Shiraz displays exemplary varietal character, sound palate structure with a subtle richness, excellent colour and fine soft tannins. Fruit is picked at optimal ripeness, having developed excellent varietal definition, generous flavours and fine balance between natural sugars, acidity and tannins. The subtle oak lets the fruit speak for itself, It's delicious notes of spice and pepper give away its cool Coonawarra origins whilst adding to the complexity. Matured fifteen months in a selection of seasoned French and American 225 litre oak barriques and 300 litre hogsheads. Alcohol 13.5%
Deep plum red colour. Attractive raspberry fruit highlighted by subtle sweet oak notes, intricate complexity, licorice, spicy plum and black pepper enhanced by vanillin chocolate oak. Richly layered palate of ripe fruit flavours, complex spice and oak. appealing raspberry and plum, over underlying licorice and sweet spices, combined with vanilla and chocolate oak maturation characters.
Katnook
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Katnook
Katnook Estate is one of the most esteemed domains in Australia's premier red wine district, the Coonawarra

Its vineyards, planted in prime Terra Rossa soil, span 330 hectares in the heart of this comparatively small and remote region in the south east corner of South Australia. From here come red wines that have contributed to Coonawarra's international reputation and white wines with equally distinctive attributes.

Katnook

Wines produced include both the Riddoch range and that named after the place itself, the prestigious Katnook Estate range. Katnook Estate wines take their name from the domain where they are grown and made. They are limited release wines of great intensity of flavour, made with fastidious attention to detail.

Fruit for these single varietal wines is specially selected from older, distinguished sites in the company's extensive vineyards. Concentrated flavours, fine balance and integrity of regional and varietal character, are all hallmarks of the Katnook Estate range which includes a Chardonnay Brut, Riesling, Chardonnay, Sauvignon Blanc, Merlot, Cabernet Sauvignon and most recently Shiraz. A very small quantity of dessert wine is also made when conditions are favourable.

Katnook Estate wines have an enviable record of awards. They will be found on some of the best wine lists, and in some of the finest cellars, in the world, (often with several vintages of the same variety), representing the best from Australia's renowned Coonawarra wine district.

Katnook

Katnook Founder's Block wines are named after the original land holding of John Riddoch, founder of Coonawarra. In 1890 Riddoch established the Coonawarra Fruit Colony at his property "Katnook" and thus one of Australia's leading wine districts was born. In 1980 winemaker Wayne Stehbens made his first vintage on the property which was by then renamed "Katnook Estate".

Katnook's Riddoch label was launched in 1980 and named in honour of the founder of Coonawarra, John Riddoch. They are made entirely from estate grown fruit. Katnook Founder's Block is a natural progression for Katnook Estate, an introduction to Katnook Estate for many and, an informal drinking wine for Katnook Estate devotees. Riddoch wines have accumulated many awards over the years including the famous Jimmy Watson Trophy for Riddoch 1986 Cabernet Shiraz. They are widely available in Australia and internationally and represent remarkable value for those looking for a wine with the stamp of Coonawarra and the pedigree of Katnook Estate.

The aim behind Riddoch wines is to capture the essential characteristics of Coonawarra in a harmonious, early drinking, forward fruit style priced for regular enjoyment. There are seven wines in the range; Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Shiraz, Cabernet Shiraz, Cabernet Merlot and a Sparkling Shiraz. The grapes for all are selectively harvested to give the winemaker an array of flavours and characters for blending.

Faldo wines were launched in 2000 and named in honour of legendary golfer Nick Faldo. They are made entirely from estate grown fruit. The winemaking team is headed by Tony Milanowski. The aim behind Faldo wines is to capture the essential characteristics of Coonawarra in a harmonious, early drinking, forward fruit style priced for regular enjoyment. There are three wines in the range: Sauvignon Blanc, Cabernet Sauvignon and Shiraz.

Katnook