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There are but two winemakers who can lay claim to a staggering four Jimmy Watson Trophy victories. Wolf Blass was the man behind the label. John Glaetzer was the man behind Wolf Blass. While working for Wolf, Glaetzer was moonlighting on his own brand, applying the same extravagance of technique to the pick of Langhorne Creek fruit. Perfection in the form of black bramble fruit, muscular yet affable tannins, all framed by the luxury of ebony oak. Aspirants of the great Black Blass Label fables of 1974, 1975 and 1976, are privately advised to avail themselves of John's Blend, Cabernet or Shiraz. Crafted from the same parcels, in the same way, by the same hands, that collaborated to create, the most celebrated triumphs in the history of our nation's highest.. Timeless mystique of langhorne creek»
Planted to a steep north facing slope, under the shades of an ancient sawmill, very near the estuaries Mersey and Don, the measured yields of an elite little vineyard are hand picked for vinification by the illustrious Josef Chromy wineworks at Relbia. Highly specialised with the effusive sparkling styles and aromatic whites, winners Winestate Alternative Varietal of Year, the barriques of Barringwood are percolating parcels of Pinot Noir, which are setting a benchmark for the artisanal boutique estates of Devonport and greater Launceston. Barringwood are grown within a unique mesoclime, the longest growing season in Tasmania, each bottle is remarkable for its expression and articulation of a truly opportune site. There are only a few productive hectares at.. Ardour of affection on the apple isle»
Hurtle Walker first picked grapes as a ten year old on the celebrious Magill property in 1900. Apprenticed to the legenderies Monsieur Duray and Leon Mazure, Walker was placed in charge of sparkling wine production for the historic Auldana Cellars at the ripe old age of 21. He saw service as a soldier in World War I and made great wine until 1975. Hurtle Walker's grandson continues the family tradition, partnering with Jimmy Watson winner David O'Leary to acquire the most auspicious Clare Valley vineyards and establish one of the nation's leading marques. Between the two, O'Leary and Waker have claimed every prestigious accolade in the land, a breathtaking tally of dozens national Trophies and countless competition Gold. They remain the quiet achieving tour de.. The illustrious pair of valley clare»

St Johns Road Motley Bunch GMS CONFIRM VINTAGE

Grenache Mourvedre Shiraz Barossa South Australia
The triumvirate of red Rhone grapes from a canon of eminent sites at Ebenezer, Stonewell and Light Pass, treated to a traditional course of open ferments and term of age in seasoned French oak puncheons. Grenache provides the sumptuous savouryness, a hint of leather and gardens in bloom, Mataro contributes fleshy fruits and wild game, Shiraz for structure, ripe plum flavours, fragrance and spice, grippy tannins in support, a layered, moreish finish.
$10 To $19 Reds All Regions
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St Johns Road
Welcome to St. John's Road in the picturesque Barossa Valley

St. John’s Road has been resurrected. Purchased by Adelaide wine identity, Alister Mibus and some friends, including talented winemaker Kim Jackson, Barossa label St John’s Road has been revitalised in every sense of the word. Inspired by the wonderfully rich heritage of the Barossa Valley, St John’s Road has been brought to life by the places, personalities and tales of this great region. The quirky new packaging embraces this tale through fresh eyes. While winemaking consistency has been maintained by established winemaker Peter Schell, St John’s Road winemaker since 2005, Kim Johnston, talented winemaker of Henry’s Drive and Shirvington, now joins Peter in the winemaking team.

St Johns Road

Passion for St John’s Road and its possibilities dictates everything, from the vineyard selection of some of the best parcels of Barossa Shiraz, Cabernet, Grenache, Mataro and Eden Valley Riesling, right through to the hours at the tasting bench to bring those parcels together. St. John's Road invite you to travel down an exciting path, the gumtree lined dirt track that is St John’s Road. In re-launching St. John’s Road, the proud new owners are realising a childhood dream to run a premium wine company smack bang in the middle of one the world’s great regions. The aim is to make wines that excite and delight the people that drink them.

This simple statement serves also as the driving philosophy which culminates in the range of wines. The peace and tranquillity of the cool, crisp Eden Valley is ideally suited to the clean, pure flavours of Riesling. Minimal intervention enables the fruit to speak for itself. The Peace of Eden is a piece of Eden.

The owners of St. John’s Road, a motley bunch themselves, have selected various parcels of Grenache, Shiraz and Mataro. A traditional blend of classic Barossa grape varieties create the GSM blend, resulting in a very approachable wine with silky soft texture, mouth filling fruit sweetness across the front palate and enticing savoury flavours to follow. Motley Bunch celebrates today’s Barossa Valley and it’s mix of different people, cultures and styles.

St Johns Road

Every Saturday in summer our Aussie cricketers take to the pitch hoping to take more wickets than the opposition. For a successful spell, the bowler strives to achieve line and length with every ball. Similarly when blending Cabernet, St Johns look for line and length in every barrel; lines of structure and tannin and length of fruit flavour. Line & Length captures the very spirit of the game long after the final wicket has been taken.

Every winter weekend the red blooded players of St Johns Road take to the field for a true blue test of skill, strength and character. This classic Barossa Shiraz is a testament to great team work combining ripe, rich fruit from the vineyard, balanced oak integration and skilful winemaking. Blood & Courage captures the very spirit of the game long after the final whistle has been blown.

St Johns Road