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Hoddles Creek was planned and developed from day one, with a view to crafting an artful range of superlative Yarra Valley wines. The most arduous aspects were planted, because they offered the best promise of outstanding quality fruit. Chilly mornings, vivid afternoon sun and extended ripening, profound vintages of intensely ripened berries. From four superior rows of Pinot Noir on the Hoddles Creek property at Gembrook. Rows 22 to 26 always yield something spectacular with each new vintage, the mix of Burgundian and new world clones are hand picked and separately vinified for release as an exquisite limited edition, only made in the finest vintage years... For partisans most particular about pinot»
Established 1908, Redman's Coonawarra are still made by the Redman brothers from fruit grown to the original family parcels. The tradition began 1901 when Bill Redman, at the tender age of fourteen, made the journey to take up an apprenticeship at the John Riddoch wineworks and to labour amongst Coonawarra's founding vineyards. Bill Redman's earliest vintages were sold off to other companies but it was not until 1952 that the Redman family released their own wines under the moniker Rouge Homme. Redman was finally branded under its own label in 1966, it remains one of the most enduring marques in Coonawarra. Husbanded by the 4th generation, parcels from the 1966 vines are assembled into the estate flagship The Redman... The velvet virtue of old coonawarra vines»
Established 1853 by George Friedrich Schmidt, who acquired eighteen choice hectares of viticulture at Tanunda along Siegersdorf Road, for the peppercorn price of a pound per acre, Haan endures as one of the Barossa's quietly achieving, arcane old vineyards. Distinguished in the 21st century by a streak of prestigious industry accolades, Australian Wine Producer of Year, Gold Medal and Trophy for Best Blended Red at the illustrious London International Wine & Spirit Competition. Much of Haan's modest production is always retained by the softly spoken estate's most ardent enthusiasts. Shrewd aspirants will also seize the opportunity to retain a case or two of the heirloom vineyard's most recent vintage. A graceful style of opaque fruit characters, savoury and.. Tanunda tradition»

Boat OCraigo Pinot Noir CONFIRM VINTAGE

Pinot Noir Yarra Valley Victoria
Available in cartons of six
Case of 6
$221.50
Yarra Valley Any Price All Varieties
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Boat OCraigo
Founded by Margaret and Steve Graham, Boat O' Craigo is a tight knit operation, spanning two generations, it is their labour of love that keeps the wine flowing

Boat O' Craigo's distinctive name echoes that given to a farm in the town of Craigo in Scotland. It's a place where ancestors settled alongside the docking point for the ferry that crossed the North Esk River. The Boat O’Craigo name and tradition have drifted across seas to settle and book end Victoria’s burgeoning Yarra Valley with two magnificent vineyards, one in Healesville and the other in Kangaroo Ground. One red, the other white. As with the ferry’s docking-point, it is here at the gateways to the Yarra Valley that the physical journey of travels ends, although the journey of the senses is only just beginning. Fifty acres of vines, spanning across two stunning sites, enables Boat O'Craigo to produce outstanding estate grown wines across a range of noble varieties.

Boat OCraigo

Boat O' Craigo's single vineyard wines are hand crafted from grape varieties specifically chosen to suit each site. Harvests are cropped at lower yields to concentrate the flavour of fruit that's hand picked at just the right time to ensure wines of premium quality and character. Boat O' Craigo work closely with the winemakers to ensure the style of each wine reflects not only the natural characteristics of the vineyards, but also the brand. Senior contract winemaker Rob Dolan has been a Yarra Valley winemaker for over 20 years and is recognised as one of the great characters of the wine industry. Rob has an outstanding winemaking record and has played a pivotal role in the evolution of the Yarra Valley.

The cooler, more sheltered Healesville vineyard site nestled in the foothills of the Black Spur Ranges has alluvial river gravel soils and has perfect growing conditions for our early ripening varieties including Gewurztraminer, Sauvignon Blanc, Chardonnay and Pinot Noir being the only red vines.

The warmer Kangaroo Ground site on the western edge of the valley with its rich black volcanic, basalt soil, North East facing slope, giving it maximum sun is the home of our Black Cameron Shiraz, Braveheart Cabernet Sauvignon and several other red varietals even Grenache.

Boat OCraigo

Boat OCraigo