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Longview are one of the most highly awarded wineries in Adelaide Hills, inducted into the South Australia Tourism Hall of Fame for their stately homesteads and the sublime excellence of their vintages. A place of pristine viticulture and breathtaking beauty, where native gums flourish with wild abandon amongst the closely husbanded plantings. It's all captured within the fruit of the wines themselves, the purity of varietal expression, the elegance of tannins and seamless textures, Longview are all about encouraging the grace of a truly resplendent harvest, to retain its eloquence from vineyard to bottling... Natives amongst the vines»
Graeme Melton and a mate were travelling across South Australia in 1973, their EH Holden was in dire need of maintenance and Graeme took up casual work at a passing winery. The site supervisor was Peter Lehmann and young Graeme had his epiphany on the road to Barossa Valley. Lehmann suggested that Graeme change his name to Charlie and take the pilgrimmage to Vallee Rhone. Charlie became prepossessed with the culture of old vines Grenache, Shiraz and Mourverdre. He returned to the Barossa, at a time when old vineyard fruit was made into flagon Port and growers were destroying their historic sites in return for government grants. Charlie emabarked on a crusade to conserve and restore the ancient vines, establishing his cellars at Tanunda along Krondorf Road. He has since retained the most precious parcels, once destined.. Melton makes a mean mourvedre»
There are but two winemakers who can lay claim to a staggering four Jimmy Watson Trophy victories. Wolf Blass was the man behind the label. John Glaetzer was the man behind Wolf Blass. While working for Wolf, Glaetzer was moonlighting on his own brand, applying the same extravagance of technique to the pick of Langhorne Creek fruit. Perfection in the form of black bramble fruit, muscular yet affable tannins, all framed by the luxury of ebony oak. Aspirants of the great Black Blass Label fables of 1974, 1975 and 1976, are privately advised to avail themselves of John's Blend, Cabernet or Shiraz. Crafted from the same parcels, in the same way, by the same hands, that collaborated to create, the most celebrated triumphs in the history of our nation's highest accolade, thrice winners of the exalted Jimmy Watson Memorial.. Timeless mystique of langhorne creek»

Cardhu 18 Years Speyside Malt 700ml CONFIRM AVAILABILITY

Scotch Whisky
Silky smooth Cardhu comes from a long established distillery that began life as a farm in 1811. Cardhu was one of Speyside's first legal distilleries, it's Malt has been prized as one of the finest and most enduring for almost two centuries. An important component of Johnnie Walker, featuring layer upon layer of luscious flavour, smoky peat, sweet honey and nuts, all smoothly balanced by a delicious, drying freshness. Bottled in it's own elegant decanter, ideally served from a balloon glass, everything about Cardhu speaks of quality and unrivalled enjoyment.
Each
$219.99
Dozen
$2639.00
The story of Cardhu centres around the lives of two women, who turned a small farm distillery into a major national export. Helen Cumming made illicit Malt until 1824 when she finally acquired a license. Helen continued to make Whisky and oversee the growing Cardhu enterprise until her passing in 1874. Elizabeth was Helen's daughter in law, she became known as Queen of the Whisky Trade after rebuilding the distillery and increasing capacity, making Cardhu one of the leaders in Malt Whisky production. It was so highly regarded that in 1893 it became the first Malt distillery to be purchased by John Walker & Sons, who to this day consider it to be the spiritual home of Johnnie Walker.
Scotch Whiskies & Malts
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