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Coonawarra graziers have access to the finest soils for viticulture. Doug Balnaves was born in the very heart of Coonawarra, quite near the sacred cricket pitch at Penola. An accomplished herdsman and shearer, Balnaves took up the challenge of planting vineyards in 1971. Working under the tutelage of legendary Coonawarra winemaker Bill Redman, Balnaves immersed himself in the culture of the vine, ultimately establishing a grande marque of Coonawarra and securing the inaugural presidency of the Coonawarra Vignerons Association. He remains a lifelong member of the Penola Pipe Band. For those who like their wines structured yet satin, powerful yet prettily perfumed, in the mouthfillingly muscular Coonawarra way, the Balnaves brand endures in the tradition of world class vintages grown to Terra Rosa soils, enriched by.. The old sheep shearer's shanty»
Discovered by Dr Bertel Sundstrup in 1987, after a long search for the perfect site, the amphitheatre known as Dalrymple is a mere twelve hectares of sun drenched bucolic idyll, at the very heart of superior viticulture on the beauteous Apple Isle. This is Piper's Brook central, a place of auspicious winegrowing climes, long hours of sunlight and extended ripening seasons, which yield fruit of remarkable succulence, gracious acids and satin tannins. Dalrymple are a small, unincorporated winegrowing concern, whose accord with the elements and devotion to the land, are best articulated by the leisured pursuits of their chief vigneron, whose favourite pastimes are sheep herding, river fishing and making smoked goose sausages. The wines of Dalrymple Estate have established a quiet repute amongst devotees of the more elegant.. The verdant nook on pipers brook»
One of the closely guarded secrets which remained cardinal to the preeminence of Grange Hermitage, was the sacred tally of exceptional vineyards which were called on to provide fruit for the new world's most stately Shiraz. The elite Grange Growers Club is one of the nation's more exclusive fellowships, an illustrious canon of distinguished wine growing families which are the stuff of Australian viticultural history. One of McLaren Vale's most eminent dynasties, Oliver's of Taranga were an essential inclusion into many of the mighty Grange's most memorable vintages. Oliver Taranga's estate flagship HJ Reserve Shiraz represents peerless value for a wine of its provenance, power, persistence and depth, $50.99 and drinking sensationally... A principal part of the great grange»

Haamonii Smooth Shochu 750ml CONFIRM AVAILABILITY

Haamonii Smooth Shochu 750ml - Buy
Liqueur
Shochu (pronounced show-chew) is a traditional Japanese spirit. Haamonii means harmony and it is made for sharing. Distilled from the most select grains, it is characterized by its limpid appearance, chaste aroma and clean taste. The very essense of fine spirits, Haamonii is one of the most venerated liquors in the world. Crafted in small batches by a San Francisco husband and wife operated distillery, Haamonii Smooth has claimed numerous accolades and medals, including gold, at prestigious international spirits competitions.
Shochu originated in China circa thirteenth century. Japanese Shochu has been traced back to the fifteenth century, originating from the most southern island of Kyushu, where the climate is too warm for Sake production. Today, Shochu is the one of the most cherished fine spirits in the world. Due to the exceptional quality of ingredients and triple distillation process, Haamonii Smooth has a cleaner aroma and a smoother, purer taste than traditional Japanese shochu. Haamonii is made to be shared with others, an ancient tradition to ensure you'll never drink alone
Liqueurs
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