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The sensational vintages of St John's Road were generations in the making, the fruit of grand old vineyards and the progeny of families which have tilled Barossa soil since early settlement. The landed gentry along St John's Road represent a heritage of the most distinguished names in Australian viticulture, Lehmann and Lienert, Zander, Kalleske and Schutz. With each vintage, they earmark small parcels of the most exceptional Barossa fruit, to be treated to a course of traditional open ferments and term of age in the finest French oak. Bearing such pious Lutheran monikers as Prayer Garden and Resurrection Vineyard, these sacred sites are planted to some of the.. Brought to you by barossa born & bred»
Dr Frederick Kiel would take the trek by paddle steamer from Melbourne every summer during the late 1800s to spend his summers at Sorrento. His children established a grazing station nearby, on a property acquired from the Baillieu family along Portsea Ocean Beach, ultimately planted to vineyards in 2000. These are the most extreme western longitudes of Mornington, the undulating paddocks and sweeping views of tempestuous Bass Strait are a magical place for growing Burgundesque styles of Chardonnay and Pinot Noir, well protected north facing parcels of propitious free draining limestone and calcareous sands. The windswept maritime vineyards of little Portsea.. Mornington's westernmost vineyards»
Major Sir Thomas Mitchell left more than just an invaluable bequeth of our nation's most detailed frontier maps. Mitchell distinguished himself in Wellington's army during the Napoleonic wars in the renowned 95th Baker Rifles. A gifted draftsman, he found his way to the nascent colonies of Australia, where his acumen at mapmaking won him the office of Surveyor General. During one of Mitchell's historical expeditions, he charted the fertile lands around Victoria's Goulburn Valley, establishing the colonial fruitgrowing township of Mitchell's Town. The district's auspicious orchards flourished until Colin Preece identified the region as an opportune place to.. Barriques between the billabongs»
Kalleske are one of our nation's most distinguished winegrower families, Barossa through and through, heirs to the tradition of Prussian pastoralists who established South Australia as one of the world's great viticultural precincts. The family Kalleske were the quiet achievers behind the stellar quality of fruit, at the heart of the most memorable vintages Penfolds Grange. Old sites and ancient vines, a tally of which have been branded under the Atze's Corner label, a regal range of stately Barossa wines, irresistibly underpriced in terms of provenance, excellence and sheer delight. Spectacular bouquets, redolent of freshness, fragrance and fruit,.. Small batches of the barossa's very best»

Melbourne Gin Company Dry Gin 700ml CONFIRM AVAILABILITY

Gins
Andrew Marks graduated from Roseworthy with a degree in oenology, followed by tours of duty at Penfolds and Victoria's Gembrook Hill vineyards. He has a penchant for the London Dry style and makes a small batch Gin at his boutique Distillery in the Yarra Ranges, just outside of Melbourne. A secret recipe of botanicals, are all separately distilled in a copper pot bain marie alembic, to be blended according to taste and brought to bottle strength by the inclusion of Gembrook rain water. Every bottle is individually numbered, satisfaction is assured.
Each
$68.99
Dozen
$827.00
Crystal clear. Highly fragrant, distinct spiced notes, nut kernel and coriander, sweet juniper, lemon myrtles, angelica and pine bark. A piquant palate of pink and green peppercorns, bergamot and earl grey, citrus rinds, oranges and aromatic oils. A full flavoured London Dry style, with the structure and complexity to stand on its own, as a profound and engaging experience, for the most discerning fine spirits enthusiast.
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13 - 24 of 31
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