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The sensational vintages of St John's Road were generations in the making, the fruit of grand old vineyards and the progeny of families which have tilled Barossa soil since early settlement. The landed gentry along St John's Road represent a heritage of the most distinguished names in Australian viticulture, Lehmann and Lienert, Zander, Kalleske and Schutz. With each vintage, they earmark small parcels of the most exceptional Barossa fruit, to be treated to a course of traditional open ferments and term of age in the finest French oak. Bearing such pious Lutheran monikers as Prayer Garden and Resurrection Vineyard, these sacred sites are planted to some of the.. Brought to you by barossa born & bred»
Longview are one of the most highly awarded wineries in Adelaide Hills, inducted into the South Australia Tourism Hall of Fame for their stately homesteads and the sublime excellence of their vintages. A place of pristine viticulture and breathtaking beauty, where native gums flourish with wild abandon amongst the closely husbanded plantings. It's all captured within the fruit of the wines themselves, the purity of varietal expression, the elegance of tannins and seamless textures, Longview are all about encouraging the grace of a truly resplendent harvest, to retain its eloquence from vineyard to bottling... Natives amongst the vines»
Balgownie are one of our nation's great small vineyards, pioneers of the reprise in Bendigo viticulture, with the foresight to establish vines in 1969, the first local plantings in over eighty years. Grown to terrains very near the tailings of Victoria's original gold rush, the auspicious Balgownie vines yield discreet yet exquisite harvests of the most edifying and undervalued Victorian vintages. A bespoke favourite amongst enthusiasts of the old school style in elegant and finely boned Aussie Shiraz, Balgownie represent the essential accompaniment to meaty eggplant inspired recipes, or a princely roast of lamb, the best of.. Balgownie begets the best of bendigo»
Graeme Melton and a mate were travelling across South Australia in 1973, their EH Holden was in dire need of maintenance and Graeme took up casual work at a passing winery. The site supervisor was Peter Lehmann and young Graeme had his epiphany on the road to Barossa Valley. Lehmann suggested that Graeme change his name to Charlie and take the pilgrimmage to Vallee Rhone. Charlie became prepossessed with the culture of old vines Grenache, Shiraz and Mourverdre. He returned to the Barossa, at a time when old vineyard fruit was made into flagon Port and growers were destroying their historic sites in return for government grants. Charlie emabarked on a crusade.. Melton makes a mean mourvedre»

Chateau De Beaucastel Chateau Beaucastel Chateauneuf Du Pape CONFIRM VINTAGE

Grenache Cinsault Mourverdre Syrah Cotes Du Rhone France
Beaucastel is one of the great renditions of Chateauneuf-du-Pape, itself one of the principal appelations in all France. One of the richest and most complex cepage allowed under Origine Controlee law, components of Grenache and Cinsault provide the deep colour, intensity and softness. Parcels of Mourvedre and Syrah, Muscardin and Vaccarese give the wine its renowned ageing potential and classic, dark fruit character. The Counoise, Picpoul and other aboriginal grapes contribute freshness, suave fragrance and distinctive aromatic élan.
Each
$234.99
Dozen
$2819.00
If one word could describe the wines of Beaucastel it would be that they are pure, a natural expression of the place whence they come. Diluvial alpine deposits with rolled pebbles over a former sea bed of the miocene epoch. Grapes are hand picked and hand sorted as they arrive to the winery. The skins of the whole berries are first heated to 80C then cooled to 20C. Maceration is traditional, in open top wooden vats for Syrah and Mouvedre, in concrete vats for the others. The separately vinified varietal components are assembled after completion of malolactic. The whole wine is then aged in large French oak casks for a year before fining with egg white. A further year's bottle age takes place under the estate cellar.
Very dark ruby colour with purple overtones. Elegant nose is intense on ripe fruits, blackberry jam and a hint of licorice. The mouth is bold and full bodied with great balance between the tannins and the flesh. An impressive vintage for today and for the future.
Chateau De Beaucastel
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1 - 12 of 16
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Chateau De Beaucastel

Chateau De Beaucastel

Chateau De Beaucastel

Chateau De Beaucastel