• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Valley Of The Giants»
It was a matrimony between an American biochemist and the founder of Margaret River Devils Lair, that set the scene for one of the nation's most illustrious estates. A member of the Top 1OO Wineries of World, Giant Steps were established 1997, with a view to assembling an elite range of limited release Yarra Valley vintages. Crafted from the fruit of superior sites, some yielding just a few hundred cases each year, these are exclusive editions from bespoke parcels of elite terroir, bearing the curiously cryptic monikers of precious blocks of vine, Gruyere Farm, Applejack and Wombat Creek. Fashioned for aficianados of the euro style, defined by their winsome fruit and graceful tannins, the Giant Steps.. Big wines from little vineyards»
Wines In The Willows»
Johann Gottfried Scholz served in the Prussian army as a battlefield bonesetter, before joining the great emigration of Lutherans from Silesia to Barossa Valley. After building a family homestead along the alluvial banks of Para River, Gottfried established a mixed farm of livestock and crops, fruit trees and grapevines, Semillon and Shiraz. His acumen at healing fractures and setting splints made Gottfried a leading local identity, as his homestead cottage evolved into the Barossa's very first private hospital. Over a century later, the exceptional quality of harvest from Gottfried's original homestead, made the fruit of Willows Vineyard, an essential component in the most memorable vintages of Peter.. Savour the shiraz by scholz»
Marri and the Mann»
Jack Mann reigns eternal as the greatest winemaker in the history of the Australian west. Jack Mann's son Tony grew up amongst the vineyards of Houghton but took a keener interest in things Cricket. He exelled at both pursuits but is best remembered as the legendary leg spinner Tony Rocket Mann. During his off seasons away from the pitch, Tony would plant parcels of vine alongside his illustruious father Jack and his own young son Robert. The fully grown Robert now makes his own wine, from fruit of the very vines sown by Jack and Tony Mann. Robert learned from his grandfather that great winemaking required a spiritual oneness with nature. The birds and the bees play a pivotal role in achieving a harvest.. Whence the west was won»
Get A Grip Of Glaetzer»
There are but two winemakers who can lay claim to a staggering four Jimmy Watson Trophy victories. Wolf Blass was the man behind the label. John Glaetzer was the man behind Wolf Blass. While working for Wolf, Glaetzer was moonlighting on his own brand, applying the same extravagance of technique to the pick of Langhorne Creek fruit. Perfection in the form of black bramble fruit, muscular yet affable tannins, all framed by the luxury of ebony oak. Aspirants of the great Black Blass Label fables of 1974, 1975 and 1976, are privately advised to avail themselves of John's Blend, Cabernet or Shiraz. Crafted from the same parcels, in the same way, by the same hands, that collaborated to create, the most.. Timeless mystique of langhorne creek»

Grove Estate Flanders Fields Methode Champenoise CONFIRM VINTAGE

Chardonnay Pinot Noir Hilltops New South Wales
There's a very special block of exquisitely good Chardonnay called Flanders Fields, adjacent to the Grove Estate wineworks. Vinified alongside a superior parcel of local Pinot Noir and treated to the full regimen of Méthode Traditionelle, an astonishingly full flavoured effervescent wine brimming with lozenge citrus and underpinned by the toasty richness of sedimentery lees autolysis. An opportune confluence of higher altitudes and chilly climes, ripens the grapes to mesmerising intensity. A zealous adherence to the ways of la Champenoise completes a sensational Cuvée.
Available in cartons of six
Case of 6
$148.50
Pinot Noir
381 - 392 of 758
«back 10 20 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 50 60 next»
381 - 392 of 758
«back 10 20 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 50 60 next»
Grove Estate
Grove Estate was acquired in 1989 with the aim of producing premium cool climate wine grapes

The property already had a long history of involvement with the wine and grape industry, as vines were originally planted on the property back in 1886. Croatian settlers moved into the Hilltops region after leaving Dalmatia, bringing with them bundles of vine cuttings, some of which survive at Grove Estate today. Established to rich red volcanic soils at 500m above sea level on Murringo Road, just three kilometres from the town of Young, some of these ancient vines remain productive on their original parcels. The Flanders, Kirkwood and Mullany families acquired the land and re established Grove Estate vineyard as a supplier to national brands in 1989. Over the years, 40 hectares of vines have been planted, including the varieties Cabernet Sauvignon, Shiraz, Merlot, Zinfandel, Barbera, Sangiovese, Petit Verdot, Chardonnay and Semillon.

Grove Estate

In 1997 the partners of Grove Estate decided to retain a small parcel of fruit for their own branding, producing a range of premium wines under their own label. The first wine released was a 1997 Cabernet Sauvignon and now a full range of reds and whites exist, Zinfandel and Shiraz, Chardonnay, Semillon and Basazi, which is a blend of Barbera, Sangiovese & Zinfandel. Grove Estate’s 35 Hectares of vineyards make up just part of the story. The Kirkwood’s, Flanders and Mullanys also own another 55 Hectares of vineyards that supply the Grove Estate label. Mark and Vickie Flanders have vineyards adjoining Grove Estate on Murringo Road. Peter and Suzanne Kirkwood have Shiraz less then a Kilometre from Grove Estate and Brian and Suellen Mullany have Cabernet, Barbera and Sangiovese in the same area. Brian and Suellen along with Michelle and Vince Fernon have another 30 hectares, around 10 kilometres from Grove Estate towards the small village of Wombat.

This diversification of sites and soil types, along with the unique micro climates on each vineyard, allows for a great ability to produce a diverse style of wines from the one GI. This together with the huge range of varieties, including Nebbiolo, Zinfandel, Barbera, Sangiovese, Viognier, all make Grove Estate a really exciting winery.

The Hilltops have become one the great wine growing regions in Australia. Wines from the Hilltops, including choice harvests from Grove Estate vineyards, have won the most prestigious national awards. Jimmy Watson Trophy in 2010 and Finest Shiraz in Australia at the great Australian Shiraz Tasting. One of the original buildings on the property has now been transformed into a cellar door outlet, which offers wine tastings and sales.

Grove Estate

Trophy winners Best Red Sydney International Wine Competition • Trophy Best medium bodied Red Sydney International Wine Competition • Blue Gold/Top 1OO Sydney International Wine Competition • Gold Vintage Cellars National Wine Show of Australia • Gold 2005 NSW Small Winemakers Wine Show • Gold Canberra Regional Wine Show • Silver Decanter London World Wine Awards

Grove Estate