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Resonance Of Reschke»
Coonawarra cattle graziers since 1906, the Reschke family turned some of their land over to viticulture in the 1980s. Such was the quality of Reschke fruit, that it became an essential inclusion for some of Wynn's most memorable vintages and a number of national icon wines. Reschke now keep the pick of crop for their own label, the most princely harvests of Coonawarra Cabernet, Merlot and Shiraz, characterised by their defined regional eloquence and ingratiating palate weight. The fruit of vines, planted to iron red terra rosa soil and nourished by the fertile plenitude from generations of grazing cattle, for every ardent enthusiast of born and bred, baronnial Coonawarra marques... Reschke red, born & bred»
Travails Of Tahbilk»
Returning to his home along the Nagambie Lakes after the completion of service during World War II, Eric Purbrick discovered a cache of wine, hidden circa 1876 under the family estate cellars. Though pale in colour, it was sound and drinkable after seven decades. The promise of long lived red wine inspired Purbrick to establish new plantings at Chateau Tahbilk in 1949, today they are some of Victoria's oldest productive Cabernet Sauvignon vines. Having barely scraped through the ravages of phyloxera and a period of disrepute, the fortunes of Tahbilk were turned around by Purbrick who was the first to market Australian wine under its varietal name. Tahbilk proudly hosts the largest, single holding of.. Phyloxera, ancient cellars & seriously old vines»
Otago Opulence»
Grown to the frigid climes of Central Otago, the vines at Prophet's Rock were established 1999 to the most auspicious sites in the nether regions around the ancient goldfields of Bendigo Creek. Challenging aspects with breathtaking views of Cromwell Basin and Pisa Ranges, these are places defined by their fortuitous soils and favourable climes, tiny parcels of vine capable of just a few hundred cases each vintage, picked for their confluence of growing conditions and husbanded by a devout cadre. The winemaking is decidedly French, small vessels and wild yeasts, followed by an extended term on sedimentary lees for opulence. Invigorated by the warmth of alluvial pebbles and infused by the minerality of.. Bounty of bendigo goldfields»
Hallowed Harvests Of The Hills»
Unico Zelo are an old world style of winemaking co-operative, a congress of Adelaide Hills family growers who take their work seriously, to ensure that their harvests are fashioned into a range of exquisite, artisanally crafted limited edition wines. Italian varietals are the specialty, a class of grapes which grow magnificently within the premier precincts of Adelaide Hills, eco friendly to local flora and fauna, they bloom wonderfully in the parched, unirrigated mesoclimes of native Australia. Made to measure for enthusiasts of the small batch Adelaide Hills style, aficianados of Italianate chic and gourmands at large, the wines of Unico Zelo raise the fruit of dedicated growers to stellar heights,.. The adelaide collective of veteran vignerons»

Kangarilla Road Shiraz CONFIRM VINTAGE

Shiraz McLaren Vale South Australia
A redolent Shiraz wine with an abundance of soft tannins that's drinking beautifully. The major component is from the estate's McLaren Flat vineyards. The second instalment is sourced from good sites at Blewitt Springs and Seaview, with a smaller portion of early ripening, low yield fruit originating from a vineyard in the Sellicks sub region which is very close to the sea. They all combine beautifully to form a wine which offers rich aromas of spicy mulberry conserve followed by a smooth mix of black and red berry fruits on the middle and back palate.
Available by the dozen
Case of 12
$275.00
Shiraz
501 - 512 of 1081
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501 - 512 of 1081
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Kangarilla Road
Established by Helen and Kevin O'Brien in 1997, Kangarilla Road Vineyard and Winery is based in McLaren Vale South Australia

McLaren Vale is less than an hours drive from the city of Adelaide. The region is defined by some lovely beaches on the western boundary and by low lying hills to the east. McLaren Vale is the best region in Australia to achieve the wine styles that Kangarilla Road does well. The long, dry growing season can often become indian summers, translating into Shiraz, Cabernet Sauvignon and Chardonnay fruit of aromas and flavours and balanced nicely in the reds with soft approachable tannins. In addition, the Kangarilla Road winemaking team are playing around with some new varieties to the district, namely Zinfandel and Viognier and we are very excited about the quality of these wines to date.

Kangarilla Road

Kangarilla Road is the main road running past the vineyard towards the small village of Kangarilla, the name is a derivation of the Australian Aboriginal language and refers to the abundance of resources locally. The vineyard and winery - which was originally established back in 1975 - offers thirty acres of mature vines that contribute rich fruit characters so typical of McLaren Vale.

Kevin O'Brien is an oenologist with twenty years experience in the wine industry. Helen O'Brien brings flair to Kangarilla Road and has extensive experience in the public relations, promotions and fashion industries. The estate philosophy is really quite simple - to produce wines that the winemaking team themselves can enjoy drinking - wines to savour with food and friends.

Kangarilla Road

Kangarilla Road