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One of the Australian west's most enduring marques, the illustrious vineyards of Howard Park are now in their fourth and fifth decade. Langton's Listed and recipient of the most prestigious accolades, Grande Medialle d'Or Concours Mondial and London International Wine & Spirits Competition. Howard Park were established from the ground up with a strict adherence to sustainable, holistic viticulture. Planted to sheep studs along Margaret River's Wilyabrup Creek, drawing fruit from the oldest Cabernet vines on Mount Barker, renowned for opulence and structure, they continue to deliver a range of superlative single vineyard bottlings with each vintage... The virtuous vines of howard park»
Old Richmond Gaol was one of Diemen Land's first prisons, built by the convicts themselves, of good old fashioned granite blocks, laboriously hauled in wooden hand carts and quarried from the ominously monikered Butchers Hill. Today, Butchers Hill is the site of the steepest sloping vineyard in Coal River Valley, invigorated by afternoon sea breezes and prevailing winds from the roaring forties, its highly auspicious, self mulching black Vertosols, yield extraordinary wines. Established by founding members of the Hobart Beefsteak & Burgundy Club, Butchers Hill represents three generations of passion amongst the nether vineyards of the Apple Isle. Not just a purveyor of pretty Pinot Noir, Pooley Estate.. Princely parcels of pooley»
Johann Gottfried Scholz served in the Prussian army as a battlefield bonesetter, before joining the great emigration of Lutherans from Silesia to Barossa Valley. After building a family homestead along the alluvial banks of Para River, Gottfried established a mixed farm of livestock and crops, fruit trees and grapevines, Semillon and Shiraz. His acumen at healing fractures and setting splints made Gottfried a leading local identity, as his homestead cottage evolved into the Barossa's very first private hospital. Over a century later, the exceptional quality of harvest from Gottfried's original homestead, made the fruit of Willows Vineyard, an essential component in the most memorable vintages of Peter.. Savour the shiraz by scholz»
Clonakilla are one of our nation's most eminent vineyard wineries, a tiny production operation, established by a CSIRO scientist at Murrumbateman, very near Canberra. It turned out to be a fortuitous planting, with a climate not dissimilar to Bordeaux and northern Rhone, the Clonakilla property now occupies a rank next to the mighty Grange on the prestigious Exceptional Langtons Classification, it yields vintages of Australia's most invaluable Shiraz. At $26.99, the estate's entry level belies its stature and excellence within the pantheon of great Australian wine, an essential experience this week for all enthusiasts, a canny choice for shrewd and judicious aspirants of elite new world Shiraz... Here's what our most picky pundits prefer»

Veuve Clicquot La Grande Dame CONFIRM VINTAGE

Chardonnay Pinot Noir Champagne Ay France
This exceptional wine is dominated by components of Pinot Noir from the Grands Crus at Ay, Vallee de la Marne, Verzenay and Verzy, Ambonnay and Bouzy in the Montagne de Reims. The cuvee includes a smaller component of Chardonnay from three Grands Crus along the Cote des Blancs, Avize, Ogerand and Le Mesnil-sur-Ogerin. A wine which heightens the sensory perceptions, La Grande Dame is the quintessence of the Veuve Clicquot style, drawing it's magnificence through a dominance of Pinot Noir.
Consolidating the Bouzy properties of her late husband, Madame Clicquot gradually built up the estate holdings through a driving determination to establish the leading marque in Champagne. The Clicquot vineyards today cover over five hundred hectares. These precious assets are spread through the very finest growths, 12 out of a total 17 Champagne Grands Crus and 19 of Champagne's 44 Premiers Crus. The vineyards boast an exceptional average classification of close to 97%, a ranking that is based on the winegrowing properties of the terroir and the quality of fruit. The vines are mostly planted to hillsides where soils are shallowest and exposure to the sun is optimal.
Luminous, sparkling gold hue, amber highlights, fine effervescence within a light bead. Initial mineral nose, white peaches and bergamot, a remarkable intensity. The bouquet develops voluptuous hints of brioche, nougats and apricot, vanilla, frangipane and jasmine. A palate great substance, chalky minerality resonates magnificently. An etude of Verzenay/Avize fruit, the two dominant Crus in this blend of eight.
Pinot Noir
701 - 712 of 758
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701 - 712 of 758
«back 10 20 30 40 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 next»
Veuve Clicquot

Veuve Clicquot

Veuve Clicquot

Veuve Clicquot