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Torbreck of Barossa are one of Australia's great export brands, synonymous with luxury and excellence throughout the world of wine. Crafted from the fruit of old and ancient vineyards, the opulence and exclusivity of Torbreck's painfully limited production challenge the primacy of Grange. Established by a share cropper in the 1990s, its precious range has risen to the status of First Growth amongst the community of ardent international advocates. Woodcutter is the entry level, assembled from parcels which may have been destined for some of the brand's lofty icons, an essential experience for all enthusiasts of compelling Barossa Shiraz... Chew a chop of woodcutter's wine»
Kalleske are one of our nation's most distinguished winegrower families, Barossa through and through, heirs to the tradition of Prussian pastoralists who established South Australia as one of the world's great viticultural precincts. The family Kalleske were the quiet achievers behind the stellar quality of fruit, at the heart of the most memorable vintages Penfolds Grange. Old sites and ancient vines, a tally of which have been branded under the Atze's Corner label, a regal range of stately Barossa wines, irresistibly underpriced in terms of provenance, excellence and sheer delight. Spectacular bouquets, redolent of freshness, fragrance and fruit, astonishingly balanced to perfection, meaty, mouth.. Small batches of the barossa's very best»
Established 1908, Redman's Coonawarra are still made by the Redman brothers from fruit grown to the original family parcels. The tradition began 1901 when Bill Redman, at the tender age of fourteen, made the journey to take up an apprenticeship at the John Riddoch wineworks and to labour amongst Coonawarra's founding vineyards. Bill Redman's earliest vintages were sold off to other companies but it was not until 1952 that the Redman family released their own wines under the moniker Rouge Homme. Redman was finally branded under its own label in 1966, it remains one of the most enduring marques in Coonawarra. Husbanded by the 4th generation, parcels from the 1966 vines are assembled into the estate.. The velvet virtue of old coonawarra vines»
Tim and Simon and all the Wicks, nurse the rootstock and foster the clones which are in highest demand by the Adelaide Hills most accomplished vignerons. The Wicks are Adelaide Hills born and bred, they called upon an old mate named Tim Knappstein to assist in the establishment of a vineyard and wineworks, set amongst the ancient eucalypts on the scenic slopes of Woodside. Each and every planting was determined according to a viticultural algorithm, based on clonal selections and terroir, aspect, soils and clime. The shrubs reached maturity and the wines that flowed are claiming a conspicuous tally of triumphs at significant national wine shows. Representing salient value for the exquisite quality of.. The wonderful wines of wicks»

Veuve Clicquot La Grande Dame CONFIRM VINTAGE

Chardonnay Pinot Noir Champagne Ay France
This exceptional wine is dominated by components of Pinot Noir from the Grands Crus at Ay, Vallee de la Marne, Verzenay and Verzy, Ambonnay and Bouzy in the Montagne de Reims. The cuvee includes a smaller component of Chardonnay from three Grands Crus along the Cote des Blancs, Avize, Ogerand and Le Mesnil-sur-Ogerin. A wine which heightens the sensory perceptions, La Grande Dame is the quintessence of the Veuve Clicquot style, drawing it's magnificence through a dominance of Pinot Noir.
Consolidating the Bouzy properties of her late husband, Madame Clicquot gradually built up the estate holdings through a driving determination to establish the leading marque in Champagne. The Clicquot vineyards today cover over five hundred hectares. These precious assets are spread through the very finest growths, 12 out of a total 17 Champagne Grands Crus and 19 of Champagne's 44 Premiers Crus. The vineyards boast an exceptional average classification of close to 97%, a ranking that is based on the winegrowing properties of the terroir and the quality of fruit. The vines are mostly planted to hillsides where soils are shallowest and exposure to the sun is optimal.
Luminous, sparkling gold hue, amber highlights, fine effervescence within a light bead. Initial mineral nose, white peaches and bergamot, a remarkable intensity. The bouquet develops voluptuous hints of brioche, nougats and apricot, vanilla, frangipane and jasmine. A palate great substance, chalky minerality resonates magnificently. An etude of Verzenay/Avize fruit, the two dominant Crus in this blend of eight.
Chardonnay
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Veuve Clicquot

Veuve Clicquot

Veuve Clicquot

Veuve Clicquot