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Some precious old blocks of ancient vine Grenache still remain after a government sponsored program to cull unproductive vineyards during the 1980s. Yielding excruciatingly small harvests of the most characterful fruit, these wizzened old veterans deliver small batch vintages which are evocative of the old world classics from Cotes du Rhone. The enduring Wirra Wirra were established 1894, their eclectic range belies the splendour of small parcels which are separately handled and bottled for exclusive release. The Absconder draws fruit from vines planted a century ago, it merits a breathing and decant, an articulation about the sublime excellence of old vine Australian Grenache... The compelling case for old vines grenache»
There are fewer than twenty hectares of Stefano Lubiana vines, overlooking the spectacular tidal estuary of Derwent River. Chosen for its felicitious winegrowing aspects, it is a place of scrupulously clean soils, free of any pesticides or manufactured treatments. Insects are welcome here, they are mother nature's endorsement of a holistically biodynamic viticulture. Lubiana is a fifth generation winemaker, one of the apple isle's leading vignerons, he works to an arcane system of seasonal chronometers, governed by cosmic rhythms, the turning of leaves and angle of the moon. His wines are given full indulgence to make themselves. Ferments lie undisturbed and movements to barrel are led by gravity. A.. Celestial wines from southern climes»
Unico Zelo are an old world style of winemaking co-operative, a congress of Adelaide Hills family growers who take their work seriously, to ensure that their harvests are fashioned into a range of exquisite, artisanally crafted limited edition wines. Italian varietals are the specialty, a class of grapes which grow magnificently within the premier precincts of Adelaide Hills, eco friendly to local flora and fauna, they bloom wonderfully in the parched, unirrigated mesoclimes of native Australia. Made to measure for enthusiasts of the small batch Adelaide Hills style, aficianados of Italianate chic and gourmands at large, the wines of Unico Zelo raise the fruit of dedicated growers to stellar heights,.. The adelaide collective of veteran vignerons»
Rolf Binder is one of the Barossa's quiet achieving superstars, recipient of the most conspicuous national accolades, Barossa Winemaker of Year and Best Small Producer, Best Barossa Shiraz Trophy and coveted listing in the illustrious Langtons Classification of Australian Wine. Binder's focus has always been on old vines fruit, in particular, the abstruse canon of early settler varietals which populated Barossa Valley during the 1840s. Wild bush vines Mataro, picked off patches at Tanunda along Langmeil Road, ancient growths of Grenache from Gomersal and Light Pass. Rolf's tour de force are eight superlative rows of Shiraz, established 1972 by the Binders junior and senior, which yield a mere 250 dozen.. Seven decades of tillage at tanunda»

Salvador Poveda Toscar Monastrell 2009 CONFIRM 2009 VINTAGE

Mataro Mourvedre Alicante Spain
The Salvador Poveda wineworks are situated at Alicante in the southeast of Spain, a winegrowing region between the central plains and Mediterranean Sea. Alicante has a warm, sunny climate and is well endowed with the most idyllic growing conditions for the production of vivacious, stylish young wines. Monastrelli is Alicante's rendering of Mataro, also known as Mourvedre outside of Spain, where the wines of Alicante are winning favour by virtue of their stylish regional expression, sound palate structure, ripe tannins and complex aromas.
The Alicante D.O. is becoming known for it's contemporary styles of wine and artisanal, pioneering bodegas. Toscar Monastrell is a pure varietal Mataro expressing the region's terroir as it relates to indigenous grapes with unique characteristics. From vines grown to limestone soils with an almost zero clay content, a wealth of minerals and very low level of organic material. A traditional vinification is applied to the fruit, inoculated to local yeasts and treated to a prolonged maceration on skins where the juices absorb good colour and ripe tannins. Traditionally fermented and bottled without any filtration whatsoever, this fully endowed wine should be allowed to settle with a decanting. Approx 13.5%
Bright scarlet colour. Intense, perfumed ripe cherry fruit, blackberries and plum come to the fore, chocolate and herbs. An earthy, meaty palate with minerality and savouryness, complex spice with sweet and dry fruits supported by muscular tannins.
Mourvedre
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Salvador Poveda

Salvador Poveda

Salvador Poveda

Salvador Poveda