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Great wines from the Great Southern, the nether southwest rump of the continent, which yields the most astonishing quality vintages, both red and white. Castelli are a family of renewable power engineers, who are at their happiest picking grapes off vines. Boutique and very hands on, their efforts have been rewarded by prestigious international accolades, including Royal Perth Trophy for Best Chardonnay, San Francisco and International Wine Challenge Gold for Cabernet Sauvignon, Sydney Blue Gold for Shiraz. Defined by weighty palates, edifying complexity and statuesque grace, the entire range of Castelli represent an inspiring opportunity for immersion into the chiselled and strapping, stately Great.. Wonderfully winsome whiffs from the west»
Jane Mitchell is one of Clare Valley's leading wine industry identities, Clare Valley Legend and Clare Valley Winemakers Hall of Fame, Centenary Federation of Australia Medal, SA Tourism Commission, Australian Regional Winemakers Forum, Wine Federation of Australia Council and Australian Wine and Brandy Corporation Board. Mitchell's largest vineyard is at Watervale, a very bleak place in the middle of winter at pruning time. It is known by the vineyard workers as Alcatraz, a place to do penance in the cold, wind and rain of a Clare Valley winter. Alcatraz only ever yields minimal harvests, source of the most memorable vintages in our nation's.. These old clare valley vines are just getting better»
Unico Zelo are an old world style of winemaking co-operative, a congress of Adelaide Hills family growers who take their work seriously, to ensure that their harvests are fashioned into a range of exquisite, artisanally crafted limited edition wines. Italian varietals are the specialty, a class of grapes which grow magnificently within the premier precincts of Adelaide Hills, eco friendly to local flora and fauna, they bloom wonderfully in the parched, unirrigated mesoclimes of native Australia. Made to measure for enthusiasts of the small batch Adelaide Hills style, aficianados of Italianate chic and gourmands at large, the wines of Unico Zelo raise the fruit of dedicated growers to stellar heights,.. The adelaide collective of veteran vignerons»
Airline pilots make surprisingly good wine. Their appreciation of the sciences, a respect for the weather and a bird's eye view of the land, all invaluable to the winemaker's art. John Ellis would take every opportune weekend away from his regular New York Paris route, to pursue a passion for viticulture. He planted the first commercial Cabernet Merlot vines in the Hamptons and found time between trans atlantic flights to work vintages amongst the Grand Cru vineyards of La Bourgogne. Ellis ultimately made the great lifelong sea change in favour of our land downunder. He settled on a farmstead outside Leongatha, amongst the slow ripening pastures of Gippsland and established a vineyard called Bellvale. It.. Placing pinot amongst the pastures»

Torres Vina Sol CONFIRM VINTAGE

Parellada Penedes Spain Spain
Torres are especially proud of their whites. Miguel A.Torres made his first vintage of Viña Sol at Penedes in 1962. He chose Parellada, a grape with a history, it makes a wine with a distinctively dry fruit freshness. Viña Sol sits smoothly and crisply on the palate, with plenty of fruit before finishing to an adults only dryness. Quite comfortable in the company of most any fine faire, Viña Sol is one of those drinks that says, kiss me quick and feed me! Excellent as aperitif and highly akin to tapas or pastas, jamon and melone, Iberian style pizza or paella.
Available in cartons of six
Case of 6
$125.50
Parellada is the finest and most delicate of the traditional Catalan wine grapes. When grown to the cool mountain climes of Upper Penedes, it yields a splendid style of wine. The process required to achieve a pure, clean and seductive style of Catalan white, just as we understand them today, proved very difficult for the old world winemakers until recent times. Torres have refined cutting edge techniques of specialized viticulture to capture and retain the unique expressions of Parellada grape in the finished wine. By harnessing the virtues of the elements, terroir and clime, harvests of Parellada are transformed by the hands of experience into distinctive Catalan wines that are wonderfully elegant and fresh.
Light straw yellow with greenish hue. Intense nose with outstanding notes of flowers and ripe fruits, bananas and pear, apples and peach, combined with a delightful touches of citrus and mandarin zest. A firm and fresh palate exhibiting great length of flavour, elegantly structured with fine minerality over the delicate fruity background, drying and crisp before a clean, lingering finish.
White
181 - 192 of 1926
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181 - 192 of 1926
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Torres

Torres

Torres

Torres