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Husbanded On Hilltops»
Just three kilometres from Young along Murringo Road, planted to a brisk 500 metres above sea level, Grove Estate was originally sown to vines in 1886, by Croatian settlers who brought cuttings from their farms on the Dalmatian coast. Some of these ancient plantings, emigrated at a time when much of Europe was ruled by Hapsburg emperors, remain productive to this day. Newer blocks were gradually established around these priceless parcels, ostensibly with a view to supplying leading national brands. The quality of fruit became so conspicuous that Grove Estate sanctioned industry celebrities from Ravensworth and Clonakilla to begin bottling under their own estate moniker. The greater Hilltops region is.. Quiet consummations of grove estate»
Blessings Of Bondar»
An ongoing resurrection of some fabulous old vines, a distinguished Blewitt Springs site and a range of the most spectacular McLaren Vale wines. When Kelly and Bondar acquired Rayner Vineyard in 2013, they knew that everything depended on the management of site and soil to achieve the excellence of wine they had in mind. The most fastidious husbanding regimens and a tightly scheduled evolution towards organic viticulture, the propitious Rayner vines have never yielded finer harvests, all translating into a tour de force across the entire Bondar range. Salient quality and penurious pricing make for a compelling mix. Old vines grown to salubrious soils, the harvest timed to perfection, a precision picking.. Model mclaren macerations»
Wines In The Willows»
Johann Gottfried Scholz served in the Prussian army as a battlefield bonesetter, before joining the great emigration of Lutherans from Silesia to Barossa Valley. After building a family homestead along the alluvial banks of Para River, Gottfried established a mixed farm of livestock and crops, fruit trees and grapevines, Semillon and Shiraz. His acumen at healing fractures and setting splints made Gottfried a leading local identity, as his homestead cottage evolved into the Barossa's very first private hospital. Over a century later, the exceptional quality of harvest from Gottfried's original homestead, made the fruit of Willows Vineyard, an essential component in the most memorable vintages of Peter.. Savour the shiraz by scholz»
Turn At Atze's Corner»
Kalleske are one of our nation's most distinguished winegrower families, Barossa through and through, heirs to the tradition of Prussian pastoralists who established South Australia as one of the world's great viticultural precincts. The family Kalleske were the quiet achievers behind the stellar quality of fruit, at the heart of the most memorable vintages Penfolds Grange. Old sites and ancient vines, a tally of which have been branded under the Atze's Corner label, a regal range of stately Barossa wines, irresistibly underpriced in terms of provenance, excellence and sheer delight. Spectacular bouquets, redolent of freshness, fragrance and fruit, astonishingly balanced to perfection, meaty, mouth.. Small batches of the barossa's very best»

T Gallant Juliet Sauvignon Chenin Blanc 2008 CONFIRM 2008 VINTAGE

T Gallant Juliet Sauvignon Chenin Blanc 2008 - Buy
Sauvignon Blanc Chenin Blanc Strathbogie Barossa Victoria
A refreshingly unoaked assembly of Sauvignon and Chenin Blanc, sourced from the Strathbogie Ranges and Barooga in Victoria, with further parcels from the Barossa Valley. An even ripening produces excellent fruit intensity, while retaining excellent balanced natural acidity. Passionate about the obscure and about fashioning a spectrum of styles, T'Gallant is driven by an extraordinary commitment to quality. The very best European winemaking techniques and philosophies have been applied in the vinification and it shows in the glass.

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T'Gallant are heavily influenced by European winemaking techniques and by ancient winemaking styles, but the true focus is on creating heartbreakingly beautiful wine and food utopia. T'Gallant's diverse range of premium wines and imaginative packaging to match, are inspired by the cool, maritime climates of Mornington which ripen grapes to beautiful, intense flavours. Sauvignon and Chenin Blanc grapes are picked at the optimum level to capture ripe fruit flavour and crisp acidity, the wine went through a controlled cool ferment to retain its fresh fruit characters. T'Gallant was cold settled and bottled immediately after blending, completely unwooded without any oak influence. Alcohol 12.5%
A vibrant pale straw in the glass. Fresh nose of apples and pear, with riper tropical pineapple notes making an appearance. The palate remains tight and walks the fine line of retaining racy, zippy acidity while still delivering ripe fruit flavour. The mix of fruit may be esoteric, but the style is authentic, expressive and passionate. Great food and wine coming together to create amazing textures and experiences is the aim.
White
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281 - 292 of 1915
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T Gallant
T'Gallant is the sailor's abbreviation for topgallant, the top sail of square-rigger sailing ships

T'Gallant connotes the peak, the best, the epitome. T'Gallant's winemaking philosophy is the same. Their range of wines exude a vibrant, eccentric personality and an impeccable sense of style. Built on a tradition of exceptional Pinot varieties - Grigio, Gris and Noir - T'Gallant wines support a vision for the creation of great Australian Pinot.

T Gallant

T'Gallant was founded by winemakers Kathleen Quealy and Kevin McCarthy who are leaders in Australian cool climate viticulture and winemaking and pioneers of Australian Pinot Grigio and Pinot Gris.The philosophy of Kevin and Kathleen dramatically evolved when they arrived on the Mornington Peninsula in the late 80s. They directed their focus on viticulture, knowing this was the key to making the greatest wine.

T'Gallant have contracted out many vignerons to grow Pinot Gris on the Mornington Peninsula, and have provided the management company that would harmoniously produce the superior vintages they desired. Today, their Mornington Peninsula Pinot Noirs are understated and sensual, relying on excellence in both the vineyard and the winery. T'Gallant Cellar Door, La Baracca Trattoria, tasting and educational area, ensure an enchanting winery and tourism experience. They are sited around the original apple cool store, a rustic, ambient area for visitors.

The T'Gallant winemaking style is expressive. Natural warm fermentations ensure gossamer-like yeast aromas. Each wine is assessed regularly on its journey to the bottle. Reductive characters are blown off with air. Gentle fining when required uses natural proteins and egg white. Blends of vineyards occur after fermentation, however the ultimate destiny of a vineyard's fruit may have been determined many years before.

T Gallant

T'Gallant's diverse range of premium wines and imaginative packaging to match, is showcased on their wall of wine. T'Gallant crafts wines inspired by the cool, maritime climate that ripens grapes to beautiful, intense flavours. There is an authenticity to T'Gallant which has made it one of Australia's most respected producers. Kathleen and Kevin's fearless attitude and individualism ensures they will always stand out from the crowd.

T Gallant