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Jane Mitchell is one of Clare Valley's leading wine industry identities, Clare Valley Legend and Clare Valley Winemakers Hall of Fame, Centenary Federation of Australia Medal, SA Tourism Commission, Australian Regional Winemakers Forum, Wine Federation of Australia Council and Australian Wine and Brandy Corporation Board. Mitchell's largest vineyard is at Watervale, a very bleak place in the middle of winter at pruning time. It is known by the vineyard workers as Alcatraz, a place to do penance in the cold, wind and rain of a Clare Valley winter. Alcatraz only ever yields minimal harvests, source of the most memorable vintages in our nation's.. These old clare valley vines are just getting better»
Halls Gap Vineyard was planted 1969, along the steep eastern slopes and parched rocky crags of Grampians Ranges, at the very beginning of a renaissance in Victorian viticulture. Since early establishment in the 1860s by the noble Houses of Seppelt and Bests, the region had earned the most elite peerage, a provenance of extraordinary red wines, bursting with bramble opulence and lined with limousin tannins. The Halls Gap property had long been respected as a venerable supplier to the nation's most illustrious brands. Seppelt and Penfolds called on harvests from Halls Gap for their finest vintages. Until 1996, when it was acquired by the late, great Trevor Mast, who was very pleased to bottle Hall Gap's.. Land of the fallen giants»
The 1890s brought boom years to the nascent Aussie wine industry, as connoisseurs throughout Europe and the Empire were introduced to the Dionysian delights of new world Claret by Tyrrell, St Huberts and Wirra Wirra. An enterprising family of Scots took heed of the times to plant grapevines on a uniquely auspicious block in Valley Clare, they called it St Andrew and produced forty vintages of the most sensational quality Claret until the 1930s. The Taylor family acquired the fallow farm in 1995 and brought St Andrew's vines back to life. The treasured block endures as home to the flagship range of Taylor wines, one of the most distinguished vineyards in all Australia. St Andrew's Cabernet was adjudicated.. *according to the french»
Stephen C. Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. Pannell grew up amongst the illustrious plantings of his parents vineyards at Moss Wood, he established the profoundly artisanal Picardy of Pemberton and found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. Whatever the brand, regardless of vintage, S.C. Pannell's extraordinary wines are all distinct for their remarkable splendour, beguiling multi dimensionalism and breathtakingly seamless.. Peerless value by our nation's finest»

Pra dei Fratelli Pra Soave Classico Superiore CONFIRM VINTAGE

Garganega Monteforte dAlpone Italy
From fine vineyards within the commune of Monteforte d'Alpone in the Veneto region of Italy's northeast. Soave wines have long been crafted from the local Garganega grape, fashioned to a lighter style of deliciously dry white wine. The Prà family have been at it for generations, releasing conspicuously finer vintages every year. Soave is the classically structured food wine, artisanally detailed to match with smoked or fried fishes, filled zuchinni flowers and all good cosmopolitan faire.
Available by the dozen
Case of 12
$347.00
Fruit is sourced from a ten hectare vineyard at Monteforte D'Alpone, very near the heart of Soave Classico DOC. Exclusively Garganega grapes from vines between twenty and thirty years of age, grown to a southern exposure on good volcanic soils, trained to Pergola Veronese positioning, are normally vintaged from mid September to October. Grapes are harvested and treated to a soft pressing, vinfied in controlled fermenters at temperatures between 16C and 18C, retaining the inimitable qualities of the indigenous Garganega varietal, while capturing and preserving all the charming regional characters of Soave Classico within the finished wine.
Crystalline, straw yellow hue. Intense and persistent bouquets, delicate florals mingle with notes of pebble, hay notes, sage leaf and slate. An exotic palate of straw and herb notes, savouryness and nut characters. Well rounded with lots of flavour, crisp mineral edge before a long and pleasantly dryng, characterful finish.
White
381 - 392 of 1926
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Pra dei Fratelli

Pra dei Fratelli

Pra dei Fratelli

Pra dei Fratelli