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Cure-Alls By Claymore»
Medical practitioners are conspicuously over representedas proprietors, within the pantheon of Australia's most artisanal boutique vineyards and baronial winemaking estates.Is it really all about the quest for a healthy mind and healthy body, or rather something more visceral and indulgent that our physicians are practising?The chemists at Claymore have chosen to formulate their range of elixirs according to a taxonomy of remedial refrains.Santana's Black Magic Woman conjures up edifications of a brooding Cabernet Sauvignon. The Floyd's Dark Side of the Moon whets the palate for an opaque, cryptic Shiraz.A canon of unchained melodies, all from the fruit of some spectacular Clare Valley vineyards,.. Completely in concert with clare»
New Zealand's First Vines»
Established 1851 by the French Marist order, Mission Estate are New Zealand's oldest winery, under continuous management ever since. The city of Lyon's Society of Mary sailed to New Zealand with little more than faith, fair winds and a few healthy vines. Men of Burgundy, they knew from good wine, they chose their ground and planted rootstock near Ngaruroro River between Napier and Hastings at Pakowhai. Agriculture and livestock were a necessity, but the establishment of a productive vineyard was essential. The area is now known as Hawke's Bay, internationally renowned for the rich terroirs of Gimblett Gravels, home of New Zealand's most salient brands... The burgundy tradition of te ika a maui»
Nabobs & The Nursery»
Tim and Simon and all the Wicks, nurse the rootstock and foster the clones which are in highest demand by the Adelaide Hills most accomplished vignerons. The Wicks are Adelaide Hills born and bred, they called upon an old mate named Tim Knappstein to assist in the establishment of a vineyard and wineworks, set amongst the ancient eucalypts on the scenic slopes of Woodside. Each and every planting was determined according to a viticultural algorithm, based on clonal selections and terroir, aspect, soils and clime. The shrubs reached maturity and the wines that flowed are claiming a conspicuous tally of triumphs at significant national wine shows. Representing salient value for the exquisite quality of.. The wonderful wines of wicks»
Built Of Barringwood»
Planted to a steep north facing slope, under the shades of an ancient sawmill, very near the estuaries Mersey and Don, the measured yields of an elite little vineyard are hand picked for vinification by the illustrious Josef Chromy wineworks at Relbia. Highly specialised with the effusive sparkling styles and aromatic whites, winners Winestate Alternative Varietal of Year, the barriques of Barringwood are percolating parcels of Pinot Noir, which are setting a benchmark for the artisanal boutique estates of Devonport and greater Launceston. Barringwood are grown within a unique mesoclime, the longest growing season in Tasmania, each bottle is remarkable for its expression and articulation of a truly.. Ardour of affection on the apple isle»

Moondah Brook Chenin Blanc CONFIRM VINTAGE

Moondah Brook Chenin Blanc - Buy
Chenin Blanc Western Australia
Moondah Brook is a contemporary range of varietal wines sourced from premium Western Australian vineyards. Patience and dedication, hard work and an ongoing commitment to sustainable viticulture, have all contributed to the development of the finest Chenin Blanc vineyards in the west. A splendid example of how Chenin Blanc has taken to the salubrious mesoclimes of West Australia, fashioned to the traditionally complex and dry, fruit filled, food friendly style.

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Moondah Brook are one of Western Australia's elder winemaking estates, established 1968 at Gingin, just north of Perth. The site was chosen after a lengthy survey to determine a location most suitable to viticulture. Uniqu mesoclimes, sea breezes in the afternoon and gully winds of an evening assist with the reduction in temperatures at ripening, allowing the wines to capture and express great varietal character. The estate was later acquired by Houghton and continues to represent superior quality within an approchable range of wines. Choice parcels of Chenin Blanc are harvested throughout the cool of night at lower temperatures, vinified in controlled fermenters and bottled early to retain freshness.
Pale straw with soft golden hues. A rich array of fresh pineapple, citrus and passionfruit aromas, intense and vibrant bouquet. A medium bodied palate displays exquisite fruit intensity and freshness. Soft creamy textures are balanced by fine lemon acidity which carry the fruit. A match to Al fresco, Asian faire or gourmandise style of battered fish and chips.
White
721 - 732 of 1915
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721 - 732 of 1915
«back 10 20 30 40 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 80 90 100 110 120 130 140 150 160 next»
Moondah Brook
The original Moondah Brook Estate was established in 1968, a 92 hectare property located at Gingin, north of Perth

The vineyard was established because of its unique climate. Sea breezes in the afternoon and gully winds of an evening assist with the reduction in temperatures at ripening time, allowing the wines to display great varietal character.

Moondah Brook

Today, Moondah Brook is a range of varietal wines that reflect this philosophy of allowing the varietal character to shine. Sourced from premium vineyards, the wines are a true expression of Western Australian varieties. Moondah Brook Verdelho has long been recognised as a pioneer wine style, supported by Shiraz, Cabernet Sauvignon, Chardonnay and Chenin Blanc varieties.

Moondah Brook unwooded Chardonnay varietal wine, offers a lively and vibrant alternative to the oaked style while the Rose Cabernet is vibrant and alive with raspberry and lavender. The newest addition to the range is a varietal Merlot from Western Australia.

Premium quality and contemporary labelling, the refreshed branding is recognisable by the distinctive brook, which is colour matched with each variety. Moondah Brook wines are fruit driven with spicy, full-flavoured styles that make them perfect food wines.

Moondah Brook

Moondah Brook's Rob Bowen is one of Australia's more experienced winemakers with more than 30 years in the industry both as a winemaker and consultant. He has worked for some of WA's best-known wineries including Plantagenet Wines, Capel Vale Wines and most recently, Willow Bridge Estate.

Rob also assists in driving the quality and evolution of the well-known Australian icon brands of Houghton, Jack Mann, Moondah Brook and Crofters. "Rob is a great appointment for the Houghton Wine Company, and we look forward to Rob's contribution to the continued Houghton excellence of winemaking!" -Hardy Chief Winemaker Peter Dawson

Rob Bowen comes to Moondah Brook with a wealth of experience built over a lifetime career in winemaking, skills he will utilise to ensure Moondah Brook continues to produce wines of the highest quality.

Moondah Brook