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Bringing you the fruit of old Barossa vineyards, which have been handed down from generation to generation, crafted in the traditional old world way, by a commune of family growers who have delivered the most memorable vintages since early settlement. The label says Soul Growers but the harvests were historically bottled by the nation's most illustrious brands. Today, these veteran families of Australian viticulture can bring their princely harvests to market under a moniker that defines a tradition of village winemaking and a culture of reverence for the land. Ancient rootstock Grenache and Mourvedre, bespoke clones of Cabernet and Shiraz, prodigal plots of Pinot Noir. This magnificent range of varietals are all remarkable for their seamlessness, succulence of.. Views of venerable old vines»
Just three kilometres from Young along Murringo Road, planted to a brisk 500 metres above sea level, Grove Estate was originally sown to vines in 1886, by Croatian settlers who brought cuttings from their farms on the Dalmatian coast. Some of these ancient plantings, emigrated at a time when much of Europe was ruled by Hapsburg emperors, remain productive to this day. Newer blocks were gradually established around these priceless parcels, ostensibly with a view to supplying leading national brands. The quality of fruit became so conspicuous that Grove Estate sanctioned industry celebrities from Ravensworth and Clonakilla to begin bottling under their own estate moniker. The greater Hilltops region is renowned for elegantly structured Cabernet and Shiraz. Grove.. Quiet consummations of grove estate»
There are few family names in the Australian wine industry as eminent and enduring as Glaetzer and Potts, they own and operate many of the oldest and most precious vineyards in Langhorne Creek. John Glaetzer was right hand man to the legendary Wolf Blass throughout the breathtaking sequence of Black Label Jimmy Watson victories. Ben Potts learned his trade at the oldest family owned wineworks in Australia Bleasdale, established by the larger than life Frank Potts in 1858. Ben's great grandfather was the first Langhorne Creek grower to supply grapes to Wolf Blass. The Glaetzer and Potts families have collaborated for decades to achieve many of the nation's most memorable vintages. Together, Ben Potts and John Glaetzer work quietly behind the scenes on a softly.. Vital vintages from the most precious parcels»

Witchmount Lowen Park Cabernet 2013 CONFIRM 2013 VINTAGE

Cabernet Sauvignon Sunbury Victoria
One of Victoria's quiet achiever wineries, the team at Witchmount have been rewarded for their efforts by a succession of spectacular vintage releases. The growing seasons here enjoy extended Autumn ripening, so essential to bringing out the intensely fragrant fruit characters and refined tannins of world class Cabernet Sauvignon. Treated to an extended term of maturation in seasoned French and American oak, Lowen Park articulates the piquant eucalypt aromatics and spiced bush lemon complexity of a unique Victorian vineyard.
$10 To $19 Reds All Regions
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Witchmount
Nestled between Melton and Taylors Lakes on Leakes Road in Rockbank is Witchmount Estate Winery, one of the regions most accomplished and formidable winemaking operations

Witchmount Estate has been making some of Victoria's most consistent quality driven wines for many years, winning numerous medals and trophys, particularly for Shiraz. The Witchmount brand has now consolidated its place within the Australian wine industry. The entire winemaking team are involved in many of the best Victorian food and wine events. You’ll find Witchmount Estate at the Werribee Harvest Picnic, Hanging Rock picnic, Victoria’s annual Olive Festival, and also at a short distance from Melbourne.

Witchmount

Many hours are spent in the vineyard and winery in order to produce the finest wines possible. Heart and soul are poured into the vintage each year and have been rewarded with a multitude of trophies and awards from all over Australia and the world. The person directing the Witchmount team is Vigneron Tony Ramunno. Growing up on the property he knows every vine personally. Actively involved and overseeing all processes he has also employed a quality team of industry professionals to ensure the success of his dream.

Chief Winemaker Stephen Goodwin was successful in his field long before he joined us and he has worked at many of Australia’s best wineries including Seppelts Great Western and Baileys of Glenrowan. He is unsurpassed for both experience and skill as a winemaker and has been an integral part in the development and success of the exceptional Witchmount wines available today.

Winemaker’s assistant and jack-of-all-trades Adrian Marchioro has many years experience in a vast array of positions within the wine industry. Involved in everything from sales and marketing to special events and of course the dirty jobs around the estate, Adrian shows passion for all things Witchmount.

Witchmount

Combine a beautiful winery with a rustic blue stone function and convention centre, rambling vineyards and years of experience in the wedding industry, and you have a unique venue. Witchmount’s charming courtyard, waterfall and gazebo, cellar rooms and lush gardens, adjoin some of Victoria's most picturesque vineyards.

One can choose from a comprehensive variety of Witchmount Estate wines for your reception, including the finest vintage series. Discuss your menu requirements with the vineyard’s winemaker for a recommendation, select from a number of delicious and innovative menus, and take full advantage of Witchmount Estate’s expertise.

Witchmount’s professional and courteous staff are devoted to ensuring the highest quality wines are produced each vintage. Situated within the exclusive wine growing appellation of Sunbury, Witchmount also makes the ideal venue away from the hustle and bustle of the city. The winemaking team treat their chosen vocation as a lifestyle and a mission of love.

"Gaye and Matt Ramunno operate Witchmount Estate in conjunction with its Italian restaurant and function rooms. Over 20 ha of vines have been established since 1991: varieties include nebbiolo, barbera, tempranillo and the rare northern Italian white grape picolit. The quality of the wines is consistently good, the prices very modest!" -James Halliday

Witchmount