• Delivery
Wine clubWine clubWine clubWine club
  • Gift registry
  • Wishlist
  • FAQs
Balgownie are one of our nation's great small vineyards, pioneers of the reprise in Bendigo viticulture, with the foresight to establish vines in 1969, the first local plantings in over eighty years. Grown to terrains very near the tailings of Victoria's original gold rush, the auspicious Balgownie vines yield discreet yet exquisite harvests of the most edifying and undervalued Victorian vintages. A bespoke favourite amongst enthusiasts of the old school style in elegant and finely boned Aussie Shiraz, Balgownie represent the essential accompaniment to meaty eggplant inspired recipes, or a princely roast of lamb, the best of.. Balgownie begets the best of bendigo»
Rockbare are raiders of precious but wayward vineyards, planted to outdated standards of viticulture, sadly unviable for large scale winemaking. These are however, precisely the nature of site that Rockbare choose to retain. Winemaker Tim Burvill worked at Wynns and Penfolds, where he refined his style alongside some of the best winemakers in the nation's history. Establishing his own label, he embarked upon a secret project to acquire parcels of prodigal Barossa vine. With a backbone of fruit grown to some of the oldest sites in Australia, much of Rockbare's fruit comes off vines a century or more of age. The intense power and complexity of Rockbare's.. Precious & prodigal parcels of the barossa»
Established 1968 by Word War II flyer Egerton E.S Dennis, on ninety acres of McLaren Flat along the prestigious winegrowing terroirs at Kangarillla Road, the Dennis family pioneered the production of Mead alongside colleague and enthusiast John Maxwell. Dennis initially sold his harvests to some of Australia's most eminent brands before founding his own label in 1971,with the object of converting the high quality fruit into pure, estate made wines. Since establishment, Dennis Wines have collected hundreds of medals at national and international wine shows, twice claiming the revered Bushing King awards for best wine at the McLaren Vale Winemakers Exhibition. A.. Dennis of kangarilla road»
Mount Difficulty are a commune of growers, established 1998 within the elite dress circle of Central Otago vineyards. Propitiously placed around the ancient goldfields of Cromwell Basin, their harvests had long been called upon for bottling under the labels of New Zealand's most conspicuous brands. Launched as a limited release of small batch, single block vintages, the co operative of accomplished growers, has evolved through critical acclaim and word of mouth, into a formidable range of Central Otago, defined by their excellence and exquisite eloquence of.. Venerable vignerons of the very deep south»

Glenfiddich Solera Reserve 15 Year Malt 700ml CONFIRM AVAILABILITY

Scotch Whisky
Glenfiddich is the only Highland Scotch whisky to be distilled, matured and bottled at its own distillery. Glenfiddich Solera Reserve 15 Year Old is a distinguished and exceptionally crafted Single Malt, matured to perfection in three different types of oak casks. Aged sherry casks, traditional bourbon whisky casks, as well as new oak casks coopered from American timber, are carefully selected by the Glenfiddich Malt Master for painstaking maturation, thereby ensuring the smoothness and depth of flavour that are the characteristic hallmarks of the Glenfiddich Solera Reserve.
Each
$141.99
Dozen
$1703.00
To create what is widely considered one of the best single malt Scotch whiskies in the world, Glenfiddich use the finest malted barley, a single source of soft and crystal clear water - the Robbie Dhu springs - and exactly the same process that the distillery's ancestors used more than 100 years ago. Even the modern day copper stills have been crafted as faithfully as possible to the original, every original bump and dent faithfully reproduced lest the flavour should be affected.
Glenfiddich Solera Reserve 15 Year Old has a full and fruity nose, with delicate honey and vanilla notes. It is wonderfully smooth, with a great depth of flavour, combining fruit, gentle spice and a touch of oakiness. A mix of dried fruits and milk chocolate on the nose. Touch of fruit and some walnut/orange sherry notes. Crisp, with a finish of fresh raspberries, chocolate and cream. The finish is long and satisfying.
Scotch Whiskies & Malts
101 - 112 of 213
«back 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 next»
101 - 112 of 213
«back 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 next»