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Beechworth attracts the most artisanal winemakers, the region's rich mineral soils and parched, undulating terrains, breed wines of vigorous flavour, crystalline textures and boney savoury tannins. The first parcel of Crown Land in the region was acquired by Isaac Phillips in 1857, he christened his estate Golden Ball and built a hotel named Honeymooners Inn, servicing miners on their way up the steep trails to the Beechworth goldfields. The old pub remains but the surrounding land has been turned over to viticulture, planted to vine in the nineteen naughties, it produces a quality of wine that's reserved for the nation's most exclusive winelists. Served by savvy sommeliers and savoured by the most.. Small batches of beechworth's best»
Jack Mann reigns eternal as the greatest winemaker in the history of the Australian west. Jack Mann's son Tony grew up amongst the vineyards of Houghton but took a keener interest in things Cricket. He exelled at both pursuits but is best remembered as the legendary leg spinner Tony Rocket Mann. During his off seasons away from the pitch, Tony would plant parcels of vine alongside his illustruious father Jack and his own young son Robert. The fully grown Robert now makes his own wine, from fruit of the very vines sown by Jack and Tony Mann. Robert learned from his grandfather that great winemaking required a spiritual oneness with nature. The birds and the bees play a pivotal role in achieving a harvest.. Whence the west was won»
Much of the prized harvests from the Hugo family property are destined for Australia's most esteemed brands, the best parcels however, are reserved and released under the Hugo label. Consistency of quality from vintage to vintage is the objective, making wine from the pick of estate grown fruit makes it a reality. A precious component of low cropped, dry grown old vines fruit, greatly enhances the depth of flavour and overall complexity. A Shiraz of opulence and finesse, opaque and textural, in the style of McLaren Vale's most outstanding vintages, Gold Medals Winner Royal Adelaide & Australian Small Winemakers Show, have your Hugo alongside standing rib, at a very value.. Headline harvests of hugo»
An illustrious national marque which defines the statuesque Margaret River style, the Cabernet Merlot concords of Voyager Estate are distinguished by their compelling presence of fruit, seductive seamlessness, limousine oak and stately tannins. Representing fiendish value for entry into the eminent house of Voyager, Girt By Sea affords the majesty of Margaret River for every enthusiast in the land, at a prudent &.. The generosity of margaret river cabernet merlot that just keeps on giving»

Henkell Trocken CONFIRM VINTAGE

Chardonnay Sauvignon Blanc Pinot Noir Chenin Blanc Rhine Germany
Henkell & Sahnlein are one of the world's most renowned sparkling wine producers. Adam Henkell began vinifying fruit at Mainz in 1856. Today Henkell Trocken is one of the world's most popular and approachable sparklers, a vivacious wine with exquisite palate profile and fine effervescence. This pleasingly dry yet flavourful Cuvee owes its elegant character to an elevage of the finest fruit, harvested from both sides of the Franco German border, Chardonnay et Pinot Noir from France and Chenin Blanc from Saumur.
Available by the dozen
Case of 12
$251.00
Following the creation of the Henkell Trocken marque in the late 19th century, Otto Henkell made the breakthrough into international markets. Henkell Trocken soon became one of the world's great prestige brands, a must at every celebration. Today, Henkell Trocken is Europe's favourite sparkling wine, exported to over a hundred countries around the world. The people behind Henkell Trocken take pride in crafting a very distinctive sparkling wine. For this reason, every bottle of Henkell Trocken bears a red cordon around its neck, an assurance of the dedication and passion afforded by the winemaking team in the creation of one of the world's great wines. Alcohol 11.5%
Delicate, light amber hue, fine persistent bead. A fresh and attractive nose of citrus characters, tropical fruits develop and embellish the bouquet. Smooth and creamy mouthfeel precedes a taste of fine citrus flavours and dry floral. Finely balanced, fruit forward drives the palate, making Henkell Trocken the consummate drink now and invigorate experience. It closes to lasting impressions of freshness and fruit, a deliciously lingering finish.
Pinot Noir
289 - 300 of 760
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289 - 300 of 760
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Henkell

Henkell

Henkell

Henkell