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Tim and Simon and all the Wicks, nurse the rootstock and foster the clones which are in highest demand by the Adelaide Hills most accomplished vignerons. The Wicks are Adelaide Hills born and bred, they called upon an old mate named Tim Knappstein to assist in the establishment of a vineyard and wineworks, set amongst the ancient eucalypts on the scenic slopes of Woodside. Each and every planting was determined according to a viticultural algorithm, based on clonal selections and terroir, aspect, soils and clime. The shrubs reached maturity and the wines that flowed are claiming a conspicuous tally of triumphs at significant national wine shows. Representing salient value for the exquisite quality of.. The wonderful wines of wicks»
Planted to a rocky hillock just east of township Clare, Mocandunda is a collaboration of three well seasoned vignerons, the Messrs Heinrich, Ackland and Faulkner. Heinrich grows fruit for a number of the nation's leading labels, Faulkner is one of Clare Valley's most accomplished agronomists, Ackland established the illustrious Mount Horrock Wines. Mocandunda was years in the making, one of the highest altitude terroirs in all Clare Valley, the extended autumns and dry grown vines, encourage a exceptional ripening of grapes, intense with varietal characters, magnificently balanced between natural fruit sugars, acidity and tannin. Mocandunda sell the lion's share of their crop to eminent brands, their.. The craggy copse on valley clare»
Adam Marks is a chicken enthusiast. In his pursuit of the ultimate eating fowl, Marks traced a route throughout the barnyards, orchards and vineyards of La Belle France. He ultimately settled on the Harcourt Valley of greater Bendigo to establish his own agricultural concern in 2004. Succulent roasting chickens and ripe juicy apples soon gave way to a range of world class wines, which are defined by their regional eloquence, sublime excellence and bucolic grace. The Vineyard Bress is a place of pristine soils, cheerful livestock and breathtaking pastoral charm. The wines speak for themselves, crafted to the most painstaking, small batch vinification techniques. They are a powerful and articulate.. Halcyon harvests of harcourt valley»
Some precious old blocks of ancient vine Grenache still remain after a government sponsored program to cull unproductive vineyards during the 1980s. Yielding excruciatingly small harvests of the most characterful fruit, these wizzened old veterans deliver small batch vintages which are evocative of the old world classics from Cotes du Rhone. The enduring Wirra Wirra were established 1894, their eclectic range belies the splendour of small parcels which are separately handled and bottled for exclusive release. The Absconder draws fruit from vines planted a century ago, it merits a breathing and decant, an articulation about the sublime excellence of old vine Australian Grenache... The compelling case for old vines grenache»

Mandoon Estate Margaret River Cabernet Merlot CONFIRM VINTAGE

Trophy Best Red Blend, Trophy Best Bordeaux Blend, Trophy Best Cabernet Blend & 8 Gold Medals!
Cabernet Sauvignon Merlot Margaret River Western Australia
Mandoon are a Swan Valley operation of great provenance, their homestead vineyard being an ancient block established on the first rural grant in Western Australia, circa 1929 at a property named Sandalford. Always on the lookout for exceptional parcels of fruit, the highly decorated Mandoon team have focused on a northern block of Research Station Vineyard in Margaret River. A scrupulous excise of the most rigorous pick, is treated to the most exacting standards of vinification and a term of age in the finest coopered French oak.
Available by the dozen
Case of 12
$359.00
Deep, dark scarlet red. Liifted bouquets of redcurrant and plum, blackberries and bramble fruit, complemented by perfumed notes of cedar and lithe spice. The richly flavoured, velvet textured palate is defined by its intensity and measured by the most exquisite balance, fine grained oak tannins, exemplary structure and generous complexity before a long, persistent finish.
Mandoon
Mandoon Estate was established in 2010 from a property dating back to earliest settlement, known famously throughout the world of wine as Sandalford

The historical site at Caversham in Swan Valley, was acquired by the Erceg family from the Roe family, who had owned the land since settlement in the 1840s. Originally granted to the Swan River Colonies First Surveyor General, John Septimus Roe, it was always the intention of the new proprietors to preserve the cultural and historical heritage of the property, as well as to realize the full potential of Swan Valley as a world class winegrowing region.

Mandoon

Mandoon's focus is on producing a boutique range of premium wines from an inventory of closely husbanded, low yielding single vineyard sites in the Swan Valley and other prominent Western Australian regions, by employing traditional practices that articulate fully, the varietal expression of a great viticultural region.

Mandoon

Mandoon